Anders Q

Crianza Helena Q

4.40. A little faded. Juicy and crunchy. Quite balanced.

Gueuze 100% Lambic Bio (2014) Q

4.35. Quite good.

Grand Cru Bruocsella (2001) Q

Acetic. It needs to sit in the air a bit before drinking. Dried apricots.

Super Blend - Akkurat 20th Anniversary Q

Muted. Flat. A tiny touch of Iris nose.

Iris (2005) Q

funky, bitter with hops. A little acetic acid. Nice.

Soleil de Minuit 2015 Q

Quite good.

Lou Pepe Gueuze (2003) Q

4.30. Strong, herbal, more bitter. Woody.

Lou Pepe Gueuze (2004) Q

4.10. Not that bad. Smells very oxidized. lemony.

Lou Pepe Gueuze (2001) Q

4.45. a little toasty. Elegant finish. Good.

Gueuze 100% Lambic (2001) Q

4.35. Nicely preserved. The cork looks amazingly new.

Gueuze 100% Lambic Bio (2002) Q

4.35. deeper, longer than 2001. A little bit plastic flavours.

Gueuze 100% Lambic Bio (2003) Q

Sourer than 2002 and 2001.

Blåbær Lambik (Blueberry Lambic) (2022) Q

4.30.

Cantillo Cuvée Des Champions (2021) Q

4.30.

Classic Gueuze (2022) Q

4.15. small bottle.

Gueuze 100% Lambic Bio (2019) Q

3.90. Small bottle. Not aged really well.

Gueuze 100% Lambic Bio (2020) Q

3.85. small bottle.

Gueuze (2021) Q

4.10. Small bottle. Fine.

Sophia Lambic (2023) Q

4.10. better than before.

Signorina (2023) Q

4.30.

50⁰N-4⁰E (2023) Q

Smooth and full of cognac barrels notes as usual, but the texture is much thicker than before.

HORAL's Oude Geuze Megablend (2024) Q

4.15. Quite good gueuze. Light and easy drinking. Leathery and dried apricot, with enough body. Kinda malty. Young but has a lot potential.

Oude Geuze Dekoninck (2022) Q

3.90. leathery, short finish, dry. So Boon

Oude Kriek Dekoninck Q

Bottled on 2022. Leathery. So Boon. Good.

Magic Lambic (2024) Q

“Summer green” Herb and Charteuse semifreddo, pistachio namelaka, tarragon crumble and wasabi meringue. Very interesting pairing. My favourite.

Nuit Bruxelloise (2019) Q

4.40. “Pigeon” Raised in the semi-wild state, cooked in a casserole, horseradish base, foie gras cream, black cherry sauce and sautéed spinach. I don't like the pairing. The astringency and bitterness in the dish doesn't work with this beer.

Lambic Vin Jaune / La Vie Est Belge (2022) Q

4.55. “The rice Savarin” In the classic “Cantarelli” version, with pickled tongue, Parmigiano Reggiano risotto and porcini mushroom ragù with small meatballs. The risotto works quite well with the beer. The beef tongue doesn't.

Ashanti Q

“Ravioli with eel and morels” Ravioli with lightly smoked eel, guinea fowl stock, morels and parsley chlorophyll. The pepper works well, but the acidity is a little too high.

Lou Pepe Kriek (2013) Q

“Tuna marrow and caviar with tartare” Piedmontese Fassona marrow cooked on the grill, pintail tartare, tuna sauce and Siberian Black Adamas caviar. The pairing works very well.

Vin Santo 2019 Q

4.35. Dry and interesting. I think most of the Vin Santo flavours are gone.

Nath (2024) Q

4.20.

Edwin Supply Q

3.30.

One More Q

3.35. lychee. The hops flavours are not very fine.

Citoyen Du Monde Q

🤣🤣🤣 thanks 🙏🙏🙏

Gueuze Spéciale (2019) Q

4.10.

Kriek Whisky (2018) Q

A little acetic acid on nose.

Vin De Paille (2023) Q

Gueuze Cuvée Moeder 10 Ans (2019) Q

A little bit cheesy and cream from the barrels. Quite good.

Cuvée Saint-Gilloise (Champions) (2016) Q

4.20. a little mushroom, oxidized hops.

Lambic 2 Ans (2013) Q

4.10. good.

50 Degrees N - 4 Degrees E (2015) Q

4.15. It's okay. Quite old, oxidized and lots of lemony hints. To me the time almost overrules the barrel.

Saint Lamvinus (2013) Q

4.10. Smells pretty good. So fresh so juicy. Light.

Vigneronne (2013) Q

4.15.

Mamouche (2017) Q

3.95.

Lou Pepe Kriek (2011) Q

Fresh sour cherries.

Mourvèdre/Carignan Q

4.35. 2018 vintage. Very good.

Lou Pepe Kriek (2013) Q

4.70. Amazing.

Sang Bleu (2024) Q

4.15. Quite stinky, lots of sulfur. It needs a little more time. Quite nice acidity. Very fruity.

Blåbær 2020 Q

4.30. quite stinky on open. It needs to sit a while in the air. Very fruity jammy finish.

Lambic Vin Jaune / La Vie Est Belge (2020) Q

4.60. quite good.

Classic Gueuze (2014) Q

Mag. Quite good.

Kerfuffle Q

3.90. More on the English stout side. I got a touch of hoppiness at the end. Balanced. Quite easy-drinking.

Dahlia Q

A little hop burn. A weird style: DDH pale ale.

Octopils Q

Supa Scoopa Q

3.80.

Tyrnilambic Baie D'Argousier (2022) Q

More fragrant than the last year I had it.

Tarlantillon (2021) Q

4.15. Acetic acid. A little too harsh.

Lou Pepe Kriek (2011) Q

4.20. Ordered a super oxidized bottle. It smells like very old sneakers. Defective. Then I asked for a more "correct" one from others, it shows lively but a little aggressive sourness and satisfying fruitiness.

Drogone Lambic 2023 Q

4.10. Bottled on 18 December 2023. Dark cherries and dried plums. Light. Quite young, maybe it needs more time.

Tarlantillon Q

4.40.

Gueuze Loerik (2019) Q

4.15.

Soleil de Minuit 1999 Q

Super vegetal on nose. On palate it's creamy, bready and oily.

Classic Gueuze (2012) Q

3.85. too bitter. Nose is good. Just too bitter. A little too harsh.

Blåbær Lambik (Blueberry Lambic) (2023) Q

3.95. Very stinky.

Drogone (2023) Q

LCI. In December 2023. 4.15. Quite light, even a little watery. Fresh fruitiness. Not very complex.

Gueuze 100% Lambic Bio (2013) Q

3.85. 37.5 cl. Almost no finish. Short and watery. It aged so fast. Low acidity. Almost no fruitiness. Not bad, just too blank. Sooooooo watery.

Gueuze 100% Lambic Bio (2016) Q

4.10. 37.5 cl. A little moldy wood. Mellow. Peaches and a tiny amount of dried apricot. Short. Watery finish.

Gueuze 100% Lambic Bio (2004) Q

Lots of dried fruits. Salty dried apricots. Not very dusty considering it's been almost 20 years. A little acetic acid. A little moldy wood on nose.

Lou Pepe Kriek (2014) Q

4.35. Cheesy and juicy cherries. Tannins are a little tight.

Kriek 100% Lambic Bio Q

4.30. So good. 😃

Magic Lambic (2024) Q

3.90. Quite pastry 🤣. Lots of tons of vanilla.

Ashanti (2023) Q

Better than the first time. A little green in the beginning. Might be bottle variation. Jasmine and tea-ish. Peppery for sure. More balanced sweetness.

Lou Pepe Kriek (2020) Q

Soft and smooth. Typical schaarbeerkse. On nose and beginning it's quite good, but faded quite fast. Lack of backbone.

Saint Lamvinus (2023) Q

4.15. Fruity, but not as soft as last year. Not juicy. A little harsh. Bitter. Might be better after months.

Racine (2023) Q

On nose still typical Racine-ish crushed grape stems and grape seeds. Lightly herbal and fresh moisturised soil after raining. On palate a little young pickle-ish, but much less than last year. Refreshing and good mouthfeel of bubbles. Right time to open.

Nuit Bruxelloise (2021) Q

4.30. Better than 4 months ago. Nose starting open up. Still a little volatile.

Fou’ Foune (2023) Q

3.90. Quite watery. Nose is good. In mouth the finish is just nothing. A little moldy wood.

Saint Lamvinus (2021) Q

Moldy wood. A little sharp.

Ashanti (2023) Q

Very good aroma. Weird sweetness sourness balance.

Chouke (2022) Q

3.95. Bottle variance.

T42 (2021) Q

Cuvée Saint-Gilloise (Champions) (2009) Q

4.40. Quite smooth. Fruity, eathery, cheesy and aged hoppy.

Kriek 100% Lambic Bio (2023) Q

4.05. Watery and bitter. Bottled on 11/20/2023

Chouke (2022) Q

Fruity and citrusy. Nice.

Grand Cru Bruocsella Lambic Bio (2019-2020) Q

4.20. Quite mellow. LCI 11/23/2023.

Lambic Cinsault Q

4.30. 11/23/2023.

Rose De Gambrinus (2023) Q

Bottled on September. Medium-light aroma, a little watery body, a little sweet on the finish. Young and I can get a hint of wort. Bitterness in the finish.

Drogone Lambic (2023) Q

4.30. Balanced. Raspberry, cherry, dried plums and Chinese jujube.

Iris (2023) Q

4.15.

Scarabée (5 Décembre 2022) Q

4.30.

Lambic Vin Jaune / La Vie es Belge Q

50°N-4°E (2021) Q

Not harsh, quite smooth and fruity.

Cantillon Grenache Blanc (2022) Q

4.10. a little bit boozy, more like a wine. Light.

Mamouche (2023) Q

4.35. Quite good. Fresh, juicy and fruity.

Blåbær Lambik (Blueberry Lambic) (2016) Q

Tart and dry. Not enough fruitness. Not balanced any more.

Fou’ Foune (2023) Q

4.35. Much better than 2 months ago. Fresh and light.

Classic Gueuze (2016) Q

4.35. LCI. Magnum.

HORAL's Oude Geuze Mega Blend 2009 Q

4.30.

Lambic Vin Jaune / La Vie Est Belge (2022) Q

4.55. LCI. Bright acidity. Nice barrel.

Gueze 100% Lambic Bio (2023) Q

4.30. Bottled 08/02/2023. Citrus, green apple, apricot with perceivable acetic acid. Nice structure and balanced barrel flavours.