ABV
5.0
Backlog 6/18/24
No checkin location
about 1 year ago
ABV
5.0
Rating
4.51044
Rating count
321
Last updated
almost 5 years ago
Nii hapu, lõhnas hapu mari ja hea plastmass
about 1 year ago
Lots of dried fruits. Salty dried apricots. Not very dusty considering it's been almost 20 years. A little acetic acid. A little moldy wood on nose.
over 1 year ago
This aged like a champ. That Cantillon lemony funk at its best
over 1 year ago
Very crisp and sharp initially with both citric and lactic acidity on full blast. Stone fruits and even faint notes of rhubarb and strawberry. Gets then more and more funky and dry with traditional musty notes. Not a lot but enough to counter the acidity.
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almost 3 years ago
this bottle of 04 vs 05 hit the spot for me, layered funk, stone fruit coming about as it warmed, mounds less acidic than 05.
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over 3 years ago
Noticeably more acidic with a bit of vinegar on the nose compared to 05 but still a cool tick
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over 3 years ago
merci Peter Hooey for the pour of this, this was excellent. Always an experience having older lambic
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over 3 years ago
Still pretty bright. Probably not getting any better, but still lots of life left in it.
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over 3 years ago
Wow this is nuts, aged so well. Excellent. First beer of the day
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over 3 years ago
Excellent. Didn't expect much but turned out to be a treat
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over 3 years ago
Bit more acidity than I'd like. Grassy funk. White grape juice vibe but vinegar is starting to come out.
about 4 years ago
Wow, un délice! Sésame, balsamique, pain frais grillé. Acidité dans le palais
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over 4 years ago
My least favorite of the day. Too acidic next to the other two; it was saved by the bright citrus zing which imo resembled a v weak distant after mouth feeling of szechuan peppers
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almost 5 years ago