Nuit Bruxelloise (2021)

Claudio ]3lizzard

Rory Martin

Drinking beautifully - another highlight of the trip. Started off more tannic and dry, but after sitting in the glass for a bit, tremendous depth of berry (blackcurrant?) and wood flavours emerged. Low to medium sourness.

Eric Novielli

Great job as always. Enjoying so much.

Olof Petterson

Zacsko Doboz

Shyne

Dylan Nicolas

KING TOMMO

Paul Foley

Justin E

Parma violet finish

Levyn van den Hurk

Patrick Helmold

Lord, what a depth in red grape.

Amélie F

Glenn van Dessel

Ghillain Gerard

Alex Sprudel

Dave The Beergeek

jonathan

kjell henning thon

Ekstremt lett og rund rødvinsdrue-øl.

Steve Dobrowansky

Mitch C

LCI

Stuart Garland

Ben B

Anders Q

4.30. Better than 4 months ago. Nose starting open up. Still a little volatile.

Angela Mazzella

Eric Novielli

Thanks Paolo C., always one of the best expression of a druiven by Cantillon. Amazing tannins, cherries, vinous. Sourness is subtle but still present and more intense than previous vintages. Complex taste.

Valeria

Colleen & Jake Pszczolkowski

Tamás Hajdu

Greti G

Federico Bruno Palmieri

Much more centered than the one had at the Moeder during quintessence, this one is pretty sumptuous and elegant, but still some messy flavour, with a hint of acetic, comes out with warming. 4.3 should do.

Donato Schettino

Renaud P

Pierre Lanoux

Pio Sk

Michal Polak

4.4

Tomasz Strugała

4.3

Al Coholic

Oskar G

Hrwoe

Fitbaphile

Mart

Magus, metalline, hapukas, veinine, kuiv. Hea.

Chester Hung

小young 還沒打開 葡萄酒味沒出來 don't get me wrong it us still good lambic but I got 2015 one which is much better

markus sundbrandt

Lion

Axel Peartree

No Zwanze day @moeder lambic

Julien Desjardins

Ambre D-n

Fruit beaucoup moins intense que sur les précédents vintages Le lambic prend davantage de place et ça mérite peut-être de vieillir encore un peu pour avoir un résultat plus fondu

Henkka

Dani