Lou Pepe Kriek (2011)

Mathieu St-Laurent

Tarte aux cerises. Tart. Gros fruit. Sour. Excellent. Vraiment.

Tony Burrell

If all saisons were this good, I’d switch teams from Team Stout to Team Lambic.

Erik L

Bill Miller

Stefan Thylin

Robin Hellgren

LCI

Buddy Deal

Freaking fantastic. Great cherry flavor, great tartness, nice carbonation for being 13 years old. Best thing yet for me from these guys.

Maja Erkstam

Dylan Nicolas

Frank S

Jeff

Marcus Heine

26/? I forgot to take a picture but this was good

Yael Flament

Mateusz R

Pierre Lanoux

Très cool, mais le côté épices de Noël habituel des LPK s'efface un peu derrière une note acétique

Fredrik P

SU Jang

Marcus Pesula

Annika

Mat Carbo

Adnan Abdulally

Miska J

Anders Q

Fresh sour cherries.

Pierrido

A somewhat disturbing and too dominant acidity imo

Oskar G

Mark Kemper

Cherries, tart, almonds

Julien Desjardins

Patrick Helmold

Unbelievable that this is 13 yo. Don’t know if being in a keg helps. Cherry spice overload

Saba

Dani

Henkka

Miro B

Fran Mehicic

Purgolina B

Bojan Grdinic

Max Bursac

Ronnie Falcon Rory

Beautiful, cherry cinnamon, almond, funk, long finish.

P McT

What a treat

Frank S

Anders Q

4.20. Ordered a super oxidized bottle. It smells like very old sneakers. Defective. Then I asked for a more "correct" one from others, it shows lively but a little aggressive sourness and satisfying fruitiness.

Cuan Brown

Thomas Andersson

Ngn bjöd känns fatlagrad

Trevor Puttick

Rory T-Drapes

Kevin Elpers

Steven Verheyden

Peter Desmet

Openen met een knaller . Top kriekjes , magnifiek

Sanda

Hrwoe

Domagoj Vran

Jorrit L

Jürgen Knoke

Frank

Intense cherry marzipan, red ripe fruit kernels, ripe cherries, subdued fruity acidity, mellow age, very smooth and good.

Sebastian L

Ming Ding

tnnd这么好的酒竟然忘打卡了

Yan Piché

Avec fondue d’original ❤️🤬🤬 indescriptible, bombe de cerise, funk, sans acidité, trop bon

Mark O'Brien

2nd pour and I'm very ok with that. Fruity present cherries 🍒, earthy tart cherry skins. Mild acidity & musty barn wood funk. Dash of cinnamon & sweet with a slightly dry finish. Excellent vintage, worth the wait. Cheers 🍻.

Mark O'Brien

Fruity present cherries 🍒, earthy tart cherry skins. Mild acidity & musty barn wood funk. Dash of cinnamon & sweet with a slightly dry finish. Excellent vintage, worth the wait. Cheers 🍻.

Floris de Graaf

Tom T

Congratulations to my wife for finishing her undergrad

Jerome Melgar

From Saturday. This is peak fruit! Insanely fruity with a balance of funk. So drinkable.

John Bopp

Danny Caggianelli

Ryan Walas

Jon

Patrick Fukall

Michael Boutriaux

我嗦过的骨头 狗都不吃

非常果实给得很足。殷桃味很夸张，好酒，但我喝不懂。也许是果核带来的苦？苦味有点重

NG WA

Nomadblake

7/5 I wish I could have a LPK 1999 for my wedding.

FENG JIAN MING

太感动了，真的很棒的状态，闻上去酸樱桃果酱和肉桂香气，樱桃果肉香气还保持的这么好，入口陈化酸樱桃果肉果核香气带着舒服的肉桂香气，平和中有着我感觉最理想的克里克香气，这种樱桃和淡淡肉桂带来的雍容华贵的香气真的太棒了，时间的沉淀使得他酸度也变得柔和舒服带着与之平衡的甜味，樱桃果味持久悠长，很优雅

直镓 薛

Anders Q

4.35. Smooth and lots of cherries. Faded.

peggy De Leebeeck

Dave Aerts

Tim Mertens

Rodrigo Barni

Willem Peeters

Bart Van Cleynenbreugel

Billy T

Chris Mclean

Paul Ramsey

Not shit

Nick

Tom Grogan

George Mendoza

Nick Shultz

Joe O

Timothy Marcotte

brian johnson

brian johnson

Dave

Adam Gallagher

Wendy G

Not changing the old rating from my two previous experiences, but DRINK THESE NOW - acidity is rising! Fruit still gorgeous, funk in the haus, but edging on too tart. 4.35 Bday celebrations continue! Thanks, David!

David Ochoa

Glad I opened this now. Medium-high acidity is a bit higher than I prefer. Still lots of fruit w/ modest funk.

Greg A.

$400 bottle at a beer fest. Had to say the magic word to get a taste. Super smooth

Sean Coates

Still in great shape

Aaron Marchand

Still bright and beautiful. Lots of cinnamon and clean cherry. Not overly acidic

Steph W.

mark

Eric Chalifour