La Corvée

Lambic - Fruit

Une collaboration entre le Domaine Stéphane Tissot et la Brasserie Cantillon. Assemblage de marc de Trousseau et Poulsard macéré 3 mois en amphore et de lambic de deux ans d’âge.

ABV

6.5

Rating

0.0

Rating count

0

Last updated

almost 3 years ago

 
4.25

over 1 year ago

 
4.25

No checkin location

over 1 year ago

 

Yann Denis

[VERY VERY LATE CHECK-IN 🚨]

4.25

No checkin location

over 1 year ago

 
4.25

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 

Dino Acquarelli

Pasta madre

4.25

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 

Samuel Tessier

La deuxieme etait plus fruité et il y avait pas cette presence souffré 2022

4.25

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 

J R

It's not everyday that someone offers you a great Cantillon! In the winey side of this sour mofos, a bit earthy in the mouth, super aromatic, a hint of balsamic vinegar. Thanks, WENHAO S. !

4.25

over 1 year ago

 

Todd Sharp

Lovely subtle raspberry lambic. Very smooth!

4.25

over 1 year ago

 
4.25

No checkin location

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 

James Tweed

The nose on this is putrid, but is tastes surprisingly nice

4.25

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 

Angel Vizuet

2022, primer release supongo. Kiwi, algunos dicen que sandía. Mineral. Smooth. Leve tart.

4.25

about 1 year ago

 

Jack MacCauley

Strawberry and rhubarb flavours, light and refreshing

4.25

about 1 year ago

 

Dardar Burn

No takie winko, winogrona czerwone, skorkowe i nafta, sporo pestek, przypraw, lekki support lambika, no ok, 4,2, s: lekko nagazowane, winogrono kompotowe, i kapke przypraw, nafty i nawet masla, troche metalu, lambik jakis jest, ale tez go malo, 4,1 over.

4.0

almost 3 years ago

 
4.0

No checkin location

almost 3 years ago

 
4.0

No checkin location

almost 3 years ago

 
4.0

No checkin location

almost 3 years ago

 

Patrick Helmold

Meh, kinda watery. Strawberry, grape skin. But it disappears real quick in your mouth

4.0

almost 3 years ago

 
4.0

No checkin location

over 2 years ago

 

Mark Schepers

Light and bright. Amphora influence is obvious. 4.2

4.0

over 2 years ago

 
4.0

over 2 years ago

 
4.0

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

over 2 years ago

 

Théodore Castanedo

Sympa mais pas hyper complexe. Très porté sur le raisin et le fruit Bon potentiel de garde 4.1

4.0

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 

Rami Rami

Pikolo ;) grzeczne dosc, lekkie, kwasne, acz jakas wielka pyszka to to nie jest

4.0

over 2 years ago

 

Norman Knyazev

Что это вообще такое. Типа ягоды а-ля малина обычная, но скорее замешанные в йогурт вместе с арбузом и освежителем воздуха.

4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

over 2 years ago

 
4.0

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 

Ḁlex Ɓomƅɀ ツ

This reminds me Trousseau & Poulsard on some points ofc but I can't clearly identify the amphora ageing 😁, fresh and peppery grapes, sweet notes, lovely 👍

4.0

over 2 years ago

 

Hanzo

Got a tutti frutti vibe to the grapes surprisingly.

4.0

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 

Lucas Vanhille

Sucrée au nez, surprenant et acidulée en bouche

4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 

Zajácz Gábor

Ez nem is a sajtos poharamban van, ugyhogy nem a maradek ize. Lekvaros sajt(ocska)

4.0

over 2 years ago