Rose De Gambrinus (2023)

Lambic - Framboise

The Rosé de Gambrinus Cantillon is obtained by macerating fresh raspberries in two years old Lambic. Its complex aromas and sour taste make this unique beer an excellent thirst-quencher. Keep at a temperature of 12-15• and serve at 6-7•. Beer with taste evolution. In order to fully appreciate the fruity taste of the Rosé de Gambrinus, it is best to drink it within one year after the purchase. To be drunk preferably within 10 years after the bottling date.

ABV

5.0

Rating

0.0

Rating count

Last updated

over 2 years ago

Pontus J

Omnomnom

4.5

Lomma IP

almost 2 years ago

Michael Schmidt

4.0

Zum Franziskaners Bakfickan

almost 2 years ago

Ben Reid

4.25

Zum Franziskaners Bakfickan

almost 2 years ago

Rikard Larsson

3.5

Zum Franziskaners Bakfickan

almost 2 years ago

Jesse Tabeling

Rosé de Gambrinus 2023, small sweetness, full flavours, refreshing and sparkling.

3.75

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 2 years ago

Matt Ciesielski

4.25

Ma Che Siete Venuti A Fà

almost 2 years ago

4.25

almost 2 years ago

4.0

almost 2 years ago

5.0

almost 2 years ago

3.75

almost 2 years ago

4.5

Sundial Brewing & Blending

almost 2 years ago

Robert Bergsten

Fräscht och gott 🍇

4.5

Mordor

almost 2 years ago

Henrik von Sparr

Syltiga bäääär

4.25

almost 2 years ago

4.25

almost 2 years ago

4.25

almost 2 years ago

Raspberry, dry funk. 🎈🎂🍻

4.5

Tofino

almost 2 years ago

Justin Long

4.5

No checkin location

almost 2 years ago

stijn pauwels

4.75

Moeder Lambic Fontainas

almost 2 years ago

Quinten Taylor

Lovely effervescent lambic with a sweet tart and sour interplay. Very refreshing!

4.5

almost 2 years ago

4.0

almost 2 years ago

5.0

almost 2 years ago

Knallbra. Polen!

5.0

No checkin location

almost 2 years ago

Magnus Setså

4.5

LaBeerynt

almost 2 years ago

markus sundbrandt

4.0

Moeder Lambic Fontainas

almost 2 years ago

Scott P

4.5

No checkin location

almost 2 years ago

Tim Beckers

3.5

No checkin location

almost 2 years ago

Arthur Niessen

4.25

No checkin location

almost 2 years ago

Cuibono Cicero

Good but sounds better on paper. Liked the Kriek more.

3.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 2 years ago

John Russell

4.0

Moeder Lambic Fontainas

almost 2 years ago

4.0

almost 2 years ago

3.75

almost 2 years ago

Maistui hyvin kypsytellylltä :)

4.25

Stadin Panimobaari

almost 2 years ago

Ruben

Proeft heel vers

4.5

No checkin location

almost 2 years ago

4.25

almost 2 years ago

4.5

almost 2 years ago

4.5

almost 2 years ago

3.75

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 2 years ago

Stu Bidu

3.75

No checkin location

almost 2 years ago

Alex S

2.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 2 years ago

HopMyLife

4.5

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 2 years ago

Anders Nybruket

0.0

Untappd at Home

almost 2 years ago

Matt Foster

4.0

No checkin location

almost 2 years ago

Alberto emanuele Romaniello

4.75

La Goriziana

almost 2 years ago

Ryan Ristow

4.0

No checkin location

almost 2 years ago

4.25

almost 2 years ago

0.0

almost 2 years ago

4.0

almost 2 years ago

Dry raspberry with a hint of sourness. Very well balanced.

4.0

almost 2 years ago

4.25

almost 2 years ago

4.25

No checkin location

almost 2 years ago

4.25

almost 2 years ago

4.25

almost 2 years ago

4.25

almost 2 years ago

4.5

almost 2 years ago

4.5

almost 2 years ago

Apéro. Douces notes vineuses et fruitées légèrement surettes.

4.25

almost 2 years ago

4.25

almost 2 years ago

4.5

No checkin location

almost 2 years ago

Rob Stump

4.5

No checkin location

almost 2 years ago

Logan Jackson

4.0

Side Project Cellar

almost 2 years ago

Alex H

Floral aroma and tart fruity notes

4.5

The Pugoda

almost 2 years ago

Gena R.

Tart and vinegar-y. Very raspberry and funky.

4.0

The Pugoda

almost 2 years ago

E Ramirez

4.25

No checkin location

almost 2 years ago

Phil Dennis

Found beer in Rome

4.5

Ma Che Siete Venuti A Fà

almost 2 years ago

Shannon Allison

4.5

Ma Che Siete Venuti A Fà

almost 2 years ago

Brandon F

Raspberry warhead but much more balanced on the sweet-tart axis

4.5

Ma Che Siete Venuti A Fà

almost 2 years ago

Jeff Keegan

4.5

No checkin location

almost 2 years ago

Luc Keulen

FF Cantille

4.5

Maaseik [BE] / Roosteren [NL]

almost 2 years ago

Kenny L

0.0

No checkin location

almost 2 years ago

Brad

0.0

No checkin location

almost 2 years ago

john

0.0

No checkin location

almost 2 years ago

Zachary Dodson

0.0

No checkin location

almost 2 years ago

Magnus Nordin

4.0

Untappd at Home

almost 2 years ago

Leslie Wolfstark

I can't help it one day after a beer festival I end up for work in Brussels again. First time took a step to drive through typical Brussels area St. Giles ending up at the original Moeder Lambik 🥰 love it here, same for the rose acidic beer 😇

4.5

Moeder Lambic

almost 2 years ago

marsh mac

4.5

No checkin location

almost 2 years ago

David Hill

4.5

Poechenellekelder

almost 2 years ago

markus sundbrandt

4.25

Mikkeller Tallinn Old Town

almost 2 years ago

Jani Peltosalo

0.0

Stadin Panimobaari

almost 2 years ago

Nick Carter

Nearly funked out but worth pushing my boundaries for this beauty. Bright and clear, tart and funky but laced with raspberry. In the best possible way it makes me think of grown up Ocean Spray

4.25

Moeder Lambic

almost 2 years ago

Alberto Costas Mallen

4.75

La Bona Pinta

almost 2 years ago

Shane

4/20/23 date

4.25

Extinct Andesite Volcano

almost 2 years ago