ABV
18.0
ABV
18.0
Rating
4.30419
Rating count
18,961
Last updated
almost 5 years ago
Underwhelming to be honest. Maybe because it’s 4 years old? Bottled 10/26/17. Spicy caramel notes
over 3 years ago
Interesting style. Very sweet and strong.
over 3 years ago
Intentionally aged originally, but definitely turned into a forgotten back of the fridge beer.. definitely has some zing to it
about 3 years ago
Not bad for what it is. It just isn’t my kind of beer.
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almost 3 years ago
Gonna say that five years (bottle was purchased Nov. 2017) is too long. Presents as an above-average, leathery/port wine barleywine, but the finish is too much tobacco - maybe the hops taking a bad turn?
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over 2 years ago
I have liked other years better. Maybe this one aged too long? Idk 🤷♂️
over 2 years ago
Cellar clear out 2023!! This tastes like cough syrup though.
over 2 years ago
Bottle share from Phillip. To be fair this isn't my favorite style. True to style but not for me. Raisin and resiny.
over 1 year ago
Sliding under the wire for the first 1/20 day I’ve participated in. Cracking this old 2017 chestnut. I thought time was supposed to transform this into a barleywine. 7 years of careful aging hasn’t done shit but makes this a slightly less awful QIPA.
over 1 year ago
Faded after so many years. The beer has lost something too.
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over 1 year ago
Holy booze. Age did this beer ok ? A bit of a copper finish.
over 2 years ago
Way past the IPA stage of it's life. Crossing into wizzle territory. Old AF and just as strong.
about 2 years ago
Dam 18% and it’s tastes like it
almost 4 years ago
Bottle from March 2017. Not what I expected; all malt and kind of flat. Maybe too old.
over 2 years ago
Oh please make it stop. Just terrible...can’t do 4 more days of this....
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almost 5 years ago
Not so absolutely mind blowing as I once thought it, but still a great beer, and one that is going to put me right to sleep
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almost 5 years ago
Aged 3 years, not sure why I opened it other than nothing matters anymore.
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almost 5 years ago
Noticeable difference between the 16 and 17. But still good.
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over 4 years ago
I have been aging this thing since 2017 waiting for a good reason to open it and today is the day.
over 4 years ago
11/16/17. From the cellar. Tons of sediment. Very boozy; almost overpowering. I think I let this age too long...and I think I’m saving one for next year too haha
about 4 years ago