Geuze Mariage Parfait

Lambic - Gueuze

Boon Geuze Mariage Parfait has an alcohol content of 8%. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentable sugars and wild yeasts. After mixing in a vessel of 25,000 litres, the wort (unfermented mixture) is filtered and chilled. If we are bottling, we bring it back to fermentation temperature. The bottles are placed in a climate-controlled space for the secondary fermentation. This is followed by maturing at low temperature for at least 6 months. Want to know the bottling date? Simply subtract 20 years from the “best before” date! The soft, mildly sour berry taste, harmonises with the oak barrels’ aromas in which Geuze Mariage Parfait has ripen. The body speaks of vanilla followed by a bitter aftertaste of cloves that becomes increasingly intense. Sublime.

ABV

8.0

Rating

3.798

Rating count

42,078

Last updated

about 1 year ago

 

Иван Соколов

3.75

Boroda (Борода)

over 2 years ago

 

Alexander Kukaev

Откуда взялась горечь? Не было же никогда.

3.75

Untappd at Home

over 2 years ago

 

jurals call

3.75

No checkin location

over 2 years ago

 

Hanneke Aarts-Houben

Mooi fris, duidelijke hout lagering. Mild zurig

3.75

Bier Central

over 2 years ago

 

Ruben Dierckx

3.75

Untappd at Home

over 2 years ago

 

Joakim Steyls

3.75

Untappd at Home

over 2 years ago

 

luc b

Bottle at Oud Arsenaal, Antwerp, Nov. 2006.

3.75

No checkin location

over 2 years ago

 

Alisson Duvey

3.75

Koht

over 2 years ago

 

Al1 Al1

3.75

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Patrick Wolters

3.75

Huppel the Pub

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Zz Mmm

3.75

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3.75

De Floeren Aap

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Biene K

3.75

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Nicolò Sortino

3.75

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over 2 years ago

 

Think Beer

3.75

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emile scheir

3.75

Voetbalterrein Vk tzawezijn!

over 2 years ago

 

Bjorn Pletinck

3.75

De stijve laars

over 2 years ago

 

Joris van Gelder

3.75

Brasserie ’t Zotte Lemke

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Aaron Gemmel

3.75

Missy Sippy Blues & Roots Club

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Robin Janssens

Lekker

3.75

The Cobbler

over 2 years ago

 

Stephen Collier

Lots of funkiness, quite fruity.

3.75

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Cris van Wijk

3.75

Brasserie ’t Zotte Lemke

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Ewan Mackenzie

3.75

No checkin location

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Nitikorn Auppaka

3.75

AKKEE Thai Delicacies and Testing Counter

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Anvar Allagulov

3.75

Contrebande

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Martijn van Bakel

3.75

Poechenellekelder

over 2 years ago

 

Jonas Gryson

3.75

No checkin location

over 2 years ago

 

Lisko Liukkonen

Funkyn hapan tuoksu, maku pehmeämpi. Is good vähän enemmän happamuutta

3.75

Hophaus Kuopio

over 2 years ago

 

Eemeli Kangas

3.75

Hophaus Kuopio

over 2 years ago

 

Al Lo

Drinking this simultaneously with Boon's standard oude geuze. Mariage Parfait tastes like a slightly sweeter, softer oude geuze. Easily identifiable as Boon's "house character"./?

3.75

No checkin location

over 2 years ago

 

Тютя Путя

3.75

No checkin location

over 2 years ago

 

Bramsan Janssan

3.75

Dancing La Bar

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Koen V

3.75

Park De Bobbert

over 2 years ago

 

Lauritz Schjelderup

Klasse sur

3.75

Ølakademiet

over 2 years ago

 

Kenny Merchie

3.75

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over 2 years ago

 

Bert Hermans

Heerlijk.

3.75

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Maarten Heymans

3.75

Monk

over 2 years ago

 

Laura

3.75

No checkin location

over 2 years ago

 

Marko van Bemmel

3.75

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over 2 years ago

 

Сергей Спиридонов

3.75

Lobby bar of Frigate Hotel (Лобби-бар отеля «Фрегат»)

over 2 years ago

 

Andrew Jamison

3.75

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over 2 years ago

 

Aaron Demortier

3.75

Zenon

over 2 years ago

 

Jarne

3.75

Café De Kasteeldreef

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Aneta Kubánková

3.75

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Arseny Ko

3.75

Right Hops | Rassvet

over 2 years ago

 

Vanesa Lara

Perfecta

3.75

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Tom Pinxten

3.75

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Marcel Chin

3.75

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Zener K

3.75

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Daniel Finsterbusch

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Roger

3.75

Eetcafé Bie Meijs

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Wiel Sabel

3.75

Eetcafé Bie Meijs

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3.75

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3.75

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Peter V.

3.75

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Никита Бобунец

3.75

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Eivind Ola Fredheim

3.75

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Nick Janssens

3.75

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Jort deGroot

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Brent Vanheel

3.75

'T FORUM

over 2 years ago

 

Hessel Haan

3.75

Trollekelder

over 2 years ago

 

Jordi Willems

Bittersweet symphony op de tong!

3.75

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Rob van Vuuren

3.75

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Bart Cornelissen

3.75

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Кири Илинекири

3.75

Untappd at Home

over 2 years ago

 

Croco Dilke

Gueuze Mariage Parfait. Lambic vieilli pendant 3 ans, dans des fûts de chêne, puis mélangé avec un jeune lambic. Notes agrumes (pamplemousse, citron) et de bois. Fini très sèche, un peu amer à mon goût, cidre de pomme fermier bien fermenté. Petite acidité

3.75

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over 2 years ago

 

David

3.75

Lowlander Grand Cafe

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Mantas Luk

3.75

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Thijs Enzerink

3.75

Café Van Ouds

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Emil Syundyukov

3.75

Miezis un kompānija. Vecrīga

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Casimir Valk

3.75

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Benjamin Bennis

3.75

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Florent Lemaire

3.75

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Thibault Dumonceau

3.75

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Korneel VanRoey

Heerlijk

3.75

Spéciale Belge Taproom

over 2 years ago

 

Freddy ten Hooven

3.75

Naturalis

over 2 years ago

 

Oleg Zaslavskiy

3.75

Gent (Гент)

over 2 years ago

 

Viktor Sandfeld

3.75

Trollekelder

over 2 years ago

 

Maxim Kovalenko

2020 Сено в запахе, но неприятная сладость в послевкусии. С нагревом сено пахнет сладенько, а сладость уходит в кислоту

3.75

Untappd at Home

over 2 years ago

 

Matias Tøt

3.75

엄지척닭도리

over 2 years ago

 

Tygo Brennert

3.75

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over 2 years ago

 

Squirt P

3.75

Lures Bar & Grille

over 2 years ago

 

Marijn Jedema

3.75

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over 2 years ago

 

Mart Munster

3.75

No checkin location

over 2 years ago

 

Николай Бобров

Карбонизация высокая, нос свежий, травный. Хороший, горький ламбик. Сухой, без лишней сладости. Значительный осадок.

3.75

Био Шмио

over 2 years ago

 

Dirk Luyckx

3.75

't Brugs Beertje

over 2 years ago

 

Mark Schonewille

3.75

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over 2 years ago

 

Kevin Booijink

3.75

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over 2 years ago

 

Wil VVl

3.75

Missy Sippy Blues & Roots Club

over 2 years ago

 

Cathleen Casterton

3.75

The Barrel House

over 2 years ago

 

Nick Nissen

3.75

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over 2 years ago

 

Coen Van drie

3.75

No checkin location

over 2 years ago

 

Edwin Vinken

3.75

Art B&B A'Laise

over 2 years ago

 

Arcanor

2017-03-01 375ml bottled 2014-09-25, 2011 vintage, so this bottle is 2 1/2 years old, stored in a controlled beer cellar. Pour golden clear with a nice sparkling bubble foams. Aroma is of vinegar cider and old humid wood.

3.75

No checkin location

over 2 years ago

 

Tom Billen

3.75

Untappd at Home

over 2 years ago

 

Philip Stockmans

3.75

De Bascule "Bij Jef en Guillaume"

over 2 years ago

 

Helena Berndtsson

3.75

En Öl & Whiskeymässa 2023

over 2 years ago