Geuze Boon Sélection

Lambic - Gueuze

To create Geuze on draft, Brewery Boon had to take the innovative steps to alter the formula creating a new lambic blend. They defined the characteristics of the lambic needed for the kegged Geuze targeting lambic from specific foeders which were best suited to the new specifications. This solution provides a way to keep keg pressure down and still produce a “keg conditioned” Geuze with a full-bodied taste and signature Geuze Boon sour fruitiness. This new formula presents a taste different to that of the bottled Geuze with less carbonation and a different mouth-feel experience.

ABV

6.3

Rating

3.68

Rating count

11,066

Last updated

12 months ago

Oleg Korolkov

3.75

Mikkeller at Morebeer

over 3 years ago

Alexandru Tigoianu

3.75

Mikkeller at Morebeer

over 3 years ago

Josh Knight

3.75

Yard House Friendswood - Baybrook Mall

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

3.75

Mikkeller at Morebeer

over 3 years ago

Nicole LeBoeuf

3.75

Yard House Dedham - Legacy Place

over 3 years ago

Kristi Adams

3.75

Yard House Hallandale Beach - Gulfstream Park

over 3 years ago

John M.

3.75

Brouwerij Boon

over 3 years ago

Mike B

3.75

Yard House Westlake - Crocker Park

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

Ok, but underwhelming

3.75

Monk's Cafe

over 3 years ago

Justin T.

3.75

No checkin location

over 3 years ago

Michael Cruise

3.75

No checkin location

over 3 years ago

Laurence Donkin

3.75

No checkin location

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

3.75

over 3 years ago

3.75

about 3 years ago

3.75

about 3 years ago

3.75

about 3 years ago

3.75

Yard House San Antonio - River Walk

about 3 years ago

Chuck Fritter

3.75

Yard House Washington, D.C. - Chinatown

about 3 years ago

Jill

3.75

Brick Store Pub

about 3 years ago

Eirik Syrdalen

3.75

Erlings Jazz- & Ølbar

about 3 years ago

Martin Strømsbo H.

3.75

Erlings Jazz- & Ølbar

about 3 years ago

Jone Malmanger

3.75

Fermentoren CPH

about 3 years ago

Jean-Pascal H.

3.75

Emporium Microbrasserie

about 3 years ago

John

3.75

Yard House King of Prussia - King of Prussia Mall

about 3 years ago

Ryan Deitch

3.75

Yard House Waikiki - Waikiki Beach Walk

about 3 years ago

Petter Ottosson

3.75

Red Hand

about 3 years ago

Alexandra ©drakonokot K.

Ровненько, мягенько. Понравилось.

3.75

about 3 years ago

3.75

about 3 years ago

This place has far too many beers

3.75

BeerTemple

about 3 years ago

Matt OConnor

3.75

Yard House Boston-Fenway - Fenway Triangle

about 3 years ago

Ewen Gilmour

3.75

Six Degrees North

about 3 years ago

GAD C.

3.75

No checkin location

about 3 years ago

GAD C.

3.75

No checkin location

about 3 years ago

3.75

about 3 years ago

3.75

about 3 years ago

3.75

about 3 years ago

3.75

Yard House Moorestown - Moorestown Mall

about 3 years ago

Jordan Giannone

Fairly tart and has a dryness to it at the start and afterwards. Not the most exciting sour but solid.

3.75

Yard House Marina del Rey - Marina Marketplace

about 3 years ago

Ronald L

3.75

BeerTemple

about 3 years ago

Michael Gravgaard

3.75

Erlings Jazz- & Ølbar

about 3 years ago

Darya Basalai

3.75

BeerTemple

about 3 years ago

Matt R.

3.75

No checkin location

about 3 years ago

Micky C

3.75

A Pint of Hops

about 3 years ago

Liza Naytova

Парфюмерия, уксусность, облепиха, кислое яблоко, деревяшка. Кислый, терпкий, вяжущий, шершавый, сухой. Обязательно нужно дать подышать немного, иначе вообще будто одеколон пьешь.

3.75

Eric The Red

about 3 years ago

Vignette Hyena

3.75

No checkin location

about 3 years ago

Rolf Edvardsen

3.75

Henrik Øl- & Vinstove

about 3 years ago

Ulrik Nielsen