The Cannery

Address: 1107 Yuyuan Rd | 愚园路1107号, Changning, 上海市 - 中国

Checkins

93

Avarage rating at this location

4.22

 

C T

funky and hoppy with a touch of tart. almost perfect

4.5

about 1 year ago

 

Aer Ran

过于dry了

4.0

about 1 year ago

 
4.0

about 1 year ago

 
4.5

about 1 year ago

 

Mark Potter

Zwanze leftovers in Shanghai!

4.75

about 1 year ago

 
4.0

about 1 year ago

 

Naiyi Zheng

lci 海的味道我知道! 就是纯纯的海边的味道,喝进去很简单的柠檬酸,剩下就是咸感。没那个那么邪门变态,但不吃海鲜的我还是算了吧😃

4.0

about 1 year ago

 

Naiyi Zheng

黑胡椒,香料,这个好有意思 胡椒爱好者狂喜

4.5

about 1 year ago

 
4.5

about 1 year ago

 
4.5

about 1 year ago

 

Naiyi Zheng

lci 白葡萄,有点香槟感觉?很舒服的酸度,后段还有点草本😋

4.5

about 1 year ago

 
4.5

about 1 year ago

 
4.5

about 1 year ago

 

Naiyi Zheng

和想象中的味道完全不一样。没喝到葡萄,反而有点类似梨子?奶酪黄油的脂类物质感特别重 是瓶差吗?或者保存有问题?

4.5

about 1 year ago

 

Amy Shannon

Stoked to be having this again in China!

5.0

about 1 year ago

 

Amy Shannon

Crazy experience! Not at the canary but at the Beer and Barrel beer bar that was closed down and then at the new location. Fortunately ran into some other beer enthusiasts having the same issue, and we all made it here to have Cantillon in Shanghai!

5.0

about 1 year ago

 

Amy Shannon

One more at this tiny adorable place (beer barrel / no push) checking in the cannery since they also have Cantillon. I can’t believe the Zwanze website is wrong about the location of Zwanze in Shanghai! It is not at Beer Barrel, it is at the Cannery!

5.0

about 1 year ago

 

Cynthia X

late checkin…. Same as tasted last time, watery is my impression on this beer

4.0

about 1 year ago

 

Cynthia X

Late Checkin… Disappointed as it comes from collaboration with Radikon. Too much natural lactic acid like pickle. Felt the grape skin (might)implied by the introduction before tasted. 4.1

4.0

about 1 year ago

 
4.0

about 1 year ago

 
4.5

about 1 year ago

 
4.5

about 1 year ago

 
4.25

about 1 year ago

 

Zzz Joe

真的很浓的海草味 柔和 回温还有点甜 连着猩猩黑胡椒和海藻 真是新派突破酒厂 本以为的黑暗 融合得真不错 支持

4.75

about 1 year ago

 
4.0

about 1 year ago

 

xiaohua Fang

#2024 zwanze day# 生蚝 海带 咸

4.0

about 1 year ago

 

FENG JIAN MING

入口类似于血蛤海苔的鲜味和血腥气,确实是蛮独特的体验,带着一丝梅子的香气作为底子,库存时间长,入口很鲜的感觉占主导,然后是柔和的酸度和甜度,很有意思的

4.25

about 1 year ago

 
4.0

about 1 year ago

 

Cynthia X

Subtle balance of seaweed, mineral and smooth acidity. Happy Zwanze Day! Cheers for beers

4.25

about 1 year ago

 
4.5

about 1 year ago

 
4.5

about 1 year ago

 
4.25

about 1 year ago

 
4.5

about 1 year ago

 

Zzz Joe

好香 特别 泥土草本明显 葡萄皮单宁突出

4.75

about 1 year ago

 

Zzz Joe

莓果 梅子 不过略水

4.25

about 1 year ago

 

Cynthia X

Green fruits, vinegar, bitterness at finish. Good quality.

4.25

about 1 year ago

 
4.25

about 1 year ago

 

FENG JIAN MING

入口类似柑橘的方向和柔和舒服的胡椒感,辛辣感感觉完全合适舒服,和类似柑橘和一丝梅子果香混合的很好,较厚的酸度

4.5

about 1 year ago

 

xiaohua Fang

#2024 zwanze day# 4.3 得醒 红色核果,葡萄皮,但是层次一般

0.0

about 1 year ago

 

xiaohua Fang

#2024 zwanze day# 4.3 圣酒这个系列应该是保持了风干葡萄的高残糖,发了半甜,和之前B2比起来,差了一些

4.25

about 1 year ago

 

xiaohua Fang

#2024 zwanze day# 4.35 比较封闭,黄油,梨汤,奶酪,chardonnay风格明显

4.25

about 1 year ago

 

xiaohua Fang

#2024 zwanze day# 胡椒风味很棒,清爽干净

4.5

about 1 year ago

 
4.0

about 1 year ago

 

FENG JIAN MING

入口甜葡萄和葡萄汁的甜蜜感,后面微酸,骨架稍薄了,清爽甜度,干净清爽

4.25

about 1 year ago

 

xiaohua Fang

#2024 zwanze day# 4.35 葡萄风味明显,单宁柔和

0.0

about 1 year ago

 

Cynthia X

somehow balanced. gamy and sour cherry.

4.25

about 1 year ago

 

Cynthia X

First glass on Zwanze day! Pretty fruity, elegant.

4.5

about 1 year ago

 

Heisenberg Meth-Cook

略咸鲜 4.1

4.25

about 1 year ago

 
4.5

about 1 year ago

 
3.5

about 1 year ago

 

Christopher

Run of the mill sour. Nice lacy head. Rhubarb is there.

4.25

about 1 year ago

 
4.5

about 1 year ago

 

Christopher

Just learned a new German word - pelzig. Supposedly describes the tongue-smacking that happens with some dry sours. Lot of that happening here. Delicious!

4.25

about 1 year ago

 
4.5

about 1 year ago

 

Stefan K

little carbon dioxide only

3.5

about 1 year ago

 

Christopher

The head is lacy and lasts a good long while. Fruity more than sour.

4.0

about 1 year ago

 
4.25

about 1 year ago

 

xiaohua Fang

#2024 zwanze Day# 4.45 阳光玫瑰青提,花香,杏干

4.5

about 1 year ago

 
4.25

about 1 year ago

 
4.0

about 1 year ago

 

Heisenberg Meth-Cook

乳酸饮料

4.25

about 1 year ago

 
4.5

about 1 year ago

 
4.5

about 1 year ago

 
4.5

about 1 year ago

 

Heisenberg Meth-Cook

碳化比白葡萄好些,喝不惯大黄味

4.25

about 1 year ago

 

K A

4.5

over 1 year ago

 
4.5

over 1 year ago

 

C T

4.5

over 1 year ago

 
4.25

over 1 year ago

 
4.0

over 1 year ago

 
4.25

over 1 year ago

 
4.5

over 1 year ago

 

Conan Z

胡椒,挺少见的

4.25

over 1 year ago

 

Yiru Jin

泡沫绵密持久。 闻香饱满的新鲜覆盆子 樱桃 杏仁,轻微funky。入口同闻香,尖酸,但很快过渡到回甘,一些山楂 话梅 李子。收口干净,回味果香悠长。 酒体轻柔,口感细腻。 酸度稍显尖锐,酒体较薄,中后段表现力偏弱。

4.25

over 1 year ago

 

Yiru Jin

气泡微弱。 闻香黑胡椒 柠檬 金桔 生姜,中等酸感,funky味在摇杯和回温后会出现,若隐若现。入口酸度锋利,海盐 胡椒 柠檬 金桔,中段一些盐津 话梅,尾段一些橙皮带来轻微苦感。收口干净,回味绵长优雅。 酒体轻盈,杀口感弱,较为棉柔。 个人觉得酸度还是稍显尖锐,中后段风味持续较短,层次感很棒。

4.25

over 1 year ago

 

Amamda Hu

4.35

4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 

FENG JIAN MING

入口柔和白葡萄酒香气,清新的白葡萄汁香气悠长舒服,酒体饱满醋酸中带着饱满葡萄甜,这生啤倒是不错

4.25

over 1 year ago

 

Junhua Fan

清晰的胡椒味,明亮的酸度,干香料的香气很足,从没想过有个酸和牛肉水饺这么搭

4.5

over 1 year ago

 
4.0

over 1 year ago

 

Kodi

胡椒

4.25

over 1 year ago

 
4.5

over 1 year ago

 

Ming Ding

黑胡椒蛮有意思的

4.25

over 1 year ago

 
5.0

over 1 year ago

 
4.0

over 1 year ago

 
4.0

over 1 year ago

 

Christopher

Not nearly as sweet as I was expecting. In fact, there’s no sweetness at all. Smells like raspberry jam, tastes like a gueuze. Looks pretty.

4.0

almost 2 years ago

 

Sophie Steiner

Tart, crisp, sweet, funky

4.0

about 2 years ago

 

C T

4.25

about 2 years ago

 
4.25

about 2 years ago

 
4.0

about 2 years ago

 

C T

4.75

about 2 years ago