ABV
5.0
Satan! Denne har jeg faktisk smakt i 2015 da den var fersk. Den var sinnssyk da, men enda bedre ni år senere. Mye mer moden, helt vilt kompleks. De har dette på tapp!
12 months ago
ABV
5.0
Rating
4.32586
Rating count
1,566
Last updated
almost 5 years ago
Satan! Denne har jeg faktisk smakt i 2015 da den var fersk. Den var sinnssyk da, men enda bedre ni år senere. Mye mer moden, helt vilt kompleks. De har dette på tapp!
12 months ago
Cripes. Dry, floral and smooth. Not scoring as a complimentary taster.
12 months ago
Keg. The tiniest of tasters (£19 a third). Dry. Smooth extremely good
12 months ago
From the cellars of Cask for their 15th birthday. At £57 a pint possibly the most expensive craft beer I've ever had but it's exquisite. One to be savoured.
about 1 year ago
This could be the single most expensive 1/3 pint I have ever purchased. According to the bar staff it’s been sitting on site since 2015
about 1 year ago
Glass on the right. Dry, fairly bitter, tannic and a bit funky.
about 1 year ago
I shook up the sediment by accident when I opened it. Dropped the base on the table, and it overflowed. Low sourness, medium funk. Citrus, earthy, wet wood, malt sweetness, present hops that lend a slight bitter finish. Very different cantillon variant.
No checkin location
over 1 year ago
Botter, fruity, stonefruit, floral, subtle apple note, nice!
No checkin location
over 1 year ago
19Jan15 bottle. Still very active head, cheesy aroma, great funk, delightful. Better than fresh.
over 1 year ago
Last night with Tyler, and Sean. One of my favorite loons.
No checkin location
almost 2 years ago
Last honeymoon bottle? I like it more than previous check ins though iris always has a weird chlorine kinda flavor. Regardless, 8 year old bottle hangin tuff per usual Cantillon standards.
over 2 years ago
Loverly, as aged Iris can be. Bitter and floral, mildly sour.
over 2 years ago
Some serious funk on the outer end of this cap, but the inside was immaculate! First time drinking Iris, and it was an absolute delight.
over 2 years ago
It’s lost most of its carbonation with age, but still good.
about 3 years ago