50°N-4°E

Lambic - Traditional

In March 2005, the brewery Cantillon had bought second hands barrels in the region of Cognac. For 15 years, the wood had been impregnated with cognac. Then for 2 years, our lambic has extracted all the flavors and aromas to make a unique gueuze. The name comes from the geographic location of the brewery.

ABV

7.0

Rating

4.398

Rating count

5,332

Last updated

11 months ago

Jeroen V.

4.0

No checkin location

over 4 years ago

Bobo F.

4.0

Untappd at Home

over 4 years ago

Jordan Greenberg

4.0

No checkin location

over 4 years ago

Gorka V.

4.0

No checkin location

over 4 years ago

4.0

over 4 years ago

4.0

about 4 years ago

4.0

Budynek dworcowy kolejki wąskotorowej wrocławsko-trzebnicko-prusickiej

about 4 years ago

Chris Naylor

Amazingly smooth, not too sout, nicely balanced.

4.0

Beer Gonzo

about 4 years ago

Rutger R.

Proost op Ferry

4.0

Untappd at Home

about 4 years ago

Armando Macías

4.0

Untappd at Home

about 4 years ago

Damien Alphonse Daminator

4.0

Moeder Lambic Fontainas

about 4 years ago

Olivier D

4.0

Moeder Lambic Fontainas

about 4 years ago

Louis J

#charenteaupalais

4.0

Jean Guilb Palais Des Plaisirs

almost 4 years ago

4.0

almost 4 years ago

4.0

almost 4 years ago

4.0

almost 4 years ago

4.0

almost 4 years ago

Spännande suröl från Bryssel. Annorlunda! Syrlig med djup smak. Tack Rodi!

4.0

Untappd at Home

almost 4 years ago

jason temple

4.0

No checkin location

almost 4 years ago

levi ooms

4.0

Untappd at Home

almost 4 years ago

Patrick Verdam

Een beetje vreemd, maar wel lekker

4.0

Camping Duinoord aan Zee

almost 4 years ago

Paul Bennett

4.0

No checkin location

almost 4 years ago

Jeroen Vw

4.0

Europawijk

almost 4 years ago

Gerrit b

4.0

No checkin location

almost 4 years ago

4.0

almost 4 years ago

4.0

almost 4 years ago

Swansea beer festival

4.0

Arcade Beers

almost 4 years ago

Richard Sadler

fuck knows which one this was. kinda dank tho 😂💯👌🏻

4.0

Cork & Cage

over 3 years ago

Fabio M.

4.0

Ma Che Siete Venuti A Fà

over 3 years ago

Gio Barrel aged

4.0

No checkin location

over 3 years ago

J B

4.0

No checkin location

over 3 years ago

Jerôme

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Kaingorn

W aromacie trochę serkowe, beczka, funky. W ustach kwaskowe, pełne dość, troche octowe ale delikatnie, beczka, drewno, serek, piwnica. Kurcze dobre

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Kamil Wiśniewski

Dobra butla. 4.1

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Krzysztof 'Bambik' T

Na 4.1

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Yvonne D.

Subtle woodiness

4.0

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

4.0

No checkin location

over 3 years ago

Sue Sue

jemna drozofilka

4.0

over 3 years ago

4.0

over 3 years ago

BfNA pre-game with Ryan C.

4.0

No checkin location

over 3 years ago

Geert-Jan Glazenburg

4.0

Visshop Bloemberg

over 3 years ago

Preben Reppenhagen

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Davis Zalans

Veldig preget av Cognac-tønner, ikke helt min gate.

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Greg Perry

4.0

No checkin location

over 3 years ago

svein åge berge

2017. Har smakt denne langt betre før. Overraskende skarp i forhold til annen årgang

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Ian

4.0

Northern Monk Refectory // MCR

over 3 years ago

Casper V.

4.0

No checkin location

over 3 years ago

Evrim E.

4.0

No checkin location

over 3 years ago

Evrim E.

4.0

Beer Merchants Tap

over 3 years ago

Glen MacNeil

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

4.0

over 3 years ago

4.0

over 3 years ago

Pomme verte, funk, bois mouillé, un poil de bouchon au nez, un poil vineuse en finale. Merci Louis T.

4.0

No checkin location

over 3 years ago

John S.

4.0

verda dierzen soccer fields

over 3 years ago

Devon McCormick

Vanilla aroma, funky bitter, tangy

4.0

The Grand Delancey

over 3 years ago

Matthiasuntapped Rijckmans

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

over 3 years ago

Grangui

4.0

No checkin location

over 3 years ago

Scott Vanderpoel

4.0

Castel Nuovo (Maschio Angioino)

over 3 years ago

Bartek Ćwikłowski

ocetowe

4.0

No checkin location

over 3 years ago

Dieter

4.0

Untappd at Home

about 3 years ago

Hansi

4.0

Fuglsetrampens Palass

about 3 years ago

Olav Plompen

4.0

Pizza Pronto

about 3 years ago

Jose

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

about 3 years ago

Jonas Ueland Anderssen

4.0

Himmeriget

about 3 years ago

René van de Ven

Oud flesje (2015) uit de verborgen stack gedeeld met Johnny voor z'n verjaardag. Super goed gehouden, beter dan vorige keer sat ik em proefde. Toen 3.7 gerate nu zou ik zeggen 4.1.

4.0

No checkin location

about 3 years ago

Charlie R.

I feel I should wear a suit for this

4.0

D'n Hiemel

about 3 years ago

Redpac Jenkins

4.0

Wunders Cemetery

almost 3 years ago