Nath (2021)

Lambic - Traditional

ABV

5.5

Rating

0.0

Rating count

0

Last updated

almost 4 years ago

 
4.0

No checkin location

almost 3 years ago

 
0.0

almost 3 years ago

 

Brandon Schwartz

The rhubarb is present and pleasant with this one!

4.25

No checkin location

almost 3 years ago

 

Keith, the '.

Cheers to Grand Delancey!! Awesome find on the taplist.

4.75

almost 3 years ago

 
4.5

almost 3 years ago

 
4.25

almost 3 years ago

 

air

funky tart rhubarb

0.0

almost 3 years ago

 
4.25

almost 3 years ago

 

s b

Rhubarb lambic. I’m a fan.

4.0

almost 3 years ago

 
4.25

almost 3 years ago

 
4.5

almost 3 years ago

 

Daniel J.

🤤

4.5

almost 3 years ago

 
0.0

almost 3 years ago

 
4.75

almost 3 years ago

 

Zack Stern

Bruh

4.5

almost 3 years ago

 
4.75

No checkin location

almost 3 years ago

 

Krzysztof Bruszewski

Gonzo porn rhubarb - so potent and uncompromising.

4.25

almost 3 years ago

 
4.75

almost 3 years ago

 
4.25

almost 3 years ago

 

Facundo Pecci

Muchísimo aroma a establo (cuero, pasto, algo de bosta incluso), mineral, sulfurosa. En boca dulce como caramelo, acidez fuerte pero no molesta, floral, Pitaya y un final más dulce que seco. Menos efervescente que otras

4.5

almost 3 years ago

 
3.5

No checkin location

almost 3 years ago

 
4.25

almost 3 years ago

 
5.0

almost 3 years ago

 
4.25

almost 3 years ago

 

JRR 10

No conozco mucho el ruibarbo así que :/ Si completamente establo y cuero, hermosa. Acidez alta, algo de pomelo..

4.75

almost 3 years ago

 

Alejandro Mendez Salas

Ni idea de sabores del Rhubard, pero en el primer sorbo te seca la boca, paladar y lengua, artringente a morir. En olor cuero/establo en harta presencia. Después del 3er/4to sorbo la empiezas a querer. Al final hay un cítrico escondido ¿Naranja?

4.0

almost 3 years ago

 

Chris T.

Early 10AM brunch and beer.

4.5

almost 3 years ago

 

Peter V.

From date extravaganza last night. What a beaut (the beer too)

5.0

almost 3 years ago

 
4.25

almost 3 years ago

 
4.0

almost 3 years ago

 
4.25

almost 3 years ago

 
4.5

almost 3 years ago

 

Torgeir Monen Berge

Dette er så heite saker at det er usaklig. Nesten. Lambic på nese. Mild rabarbra. Elegant! Takk til bierbrigadier i Tilburg

4.75

almost 3 years ago

 
4.0

No checkin location

almost 3 years ago

 

Rutger W

LCI Vierdaagse

4.0

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 

Germán Fritsch

Ruibarbo a la vena. Cárnica y herbal

4.25

No checkin location

almost 3 years ago

 

Odd Morten Skår

Rabarberrbrrrus. Friske greier!

4.5

almost 3 years ago

 
5.0

almost 3 years ago

 
5.0

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.75

almost 3 years ago

 

Jonathan M

The toe jam is strong with this one

4.5

almost 3 years ago

 
4.75

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 

Fabien G.

BeerTrotter Bday

4.25

No checkin location

almost 3 years ago

 

Vi

Feeling’ fancy 👍🏼

4.25

almost 3 years ago

 

Logan

We need more rhubarb lambics, because this is fantastic. Seems like an earthy fruit (vegetable?) is a great way to pull funky flavor out of a yeast profile that would otherwise be just an acid bomb.

4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
5.0

No checkin location

almost 3 years ago

 
4.25

almost 3 years ago

 
4.0

almost 3 years ago

 
4.5

almost 3 years ago

 
4.0

almost 3 years ago

 
4.0

almost 3 years ago

 
4.25

almost 3 years ago

 

Ricardo M

Probablemente mi menos favorita, harto establo/cuero/etc. pero no mucha fruta. #latecheckin

4.0

No checkin location

almost 3 years ago

 
4.0

No checkin location

almost 3 years ago

 

Levente Szente

RE. Jammy.

4.5

almost 3 years ago

 

Todd

Må vær litt strenge og sei at Nath e isje favoritt-rabarbraen min. (18 June 2021.)

3.5

almost 3 years ago

 
4.25

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.0

almost 3 years ago

 
4.5

almost 3 years ago

 

David Geurts Lindfield

Lekker!!! Goeie keuze Job v.

4.5

almost 3 years ago

 

Job van Kasteren

Top geuze.

4.5

almost 3 years ago

 

Mario de Koning

Met rabarber? vooral zuur en ontzettend lekker , keurig Job v. 👍

4.5

almost 3 years ago

 

Robbert Verwijmeren

Bedankt Job v.

3.75

almost 3 years ago

 

Mathijs W.

Niet mijn smaak

1.0

almost 3 years ago

 
4.5

almost 3 years ago

 

Ariel Druck

Kyle O. Farewell party!

4.25

almost 3 years ago

 
4.5

almost 3 years ago

 
4.25

almost 3 years ago

 
4.75

almost 3 years ago

 
0.0

No checkin location

almost 3 years ago

 
0.0

almost 3 years ago

 

Paul H

Lekker fris bierke, de rabarber is een mooie toevoeging, mooie lange afdronk.

4.25

almost 3 years ago

 

Huub van den H

Rabarber taart zuurtje droog lekker lange afdronk 😋

4.25

almost 3 years ago

 

BrickKilnBandy Beer

Very taste. Very todd

4.5

almost 3 years ago

 

Piehole !

Mug club wed

5.0

almost 3 years ago

 
5.0

almost 3 years ago

 
4.25

almost 3 years ago

 

M C

0.0

almost 3 years ago

 
4.0

almost 3 years ago

 
4.0

almost 3 years ago

 
4.0

almost 3 years ago

 
4.0

almost 3 years ago

 
4.0

almost 3 years ago

 
3.5

almost 3 years ago

 
5.0

No checkin location

almost 3 years ago

 
4.25

almost 3 years ago

 
4.25

almost 3 years ago

 

Vin

FLN. Had this on tap, but first bottle of this vintage. Very young tasting with fresh herbals, bright citrus, gunpowder, flint, and lemon juice. Preferred the Zwanze tap, but let’s give it some time. 3.9

4.0

No checkin location

almost 3 years ago

 
4.75

almost 3 years ago