ABV
5.0
ABV
5.0
Rating
4.36686
Rating count
2,927
Last updated
almost 5 years ago
funk, slightly sweet and tart, with rounded fruitiness. oak woodiness accentuates the ending, longer note as it warms. prefer it slightly cold to keep the acidity and bite.
over 2 years ago
Hanging with my Netherlands buddy, Boyan A. !
over 2 years ago
What a great tour! Its incredible to see the amount of exclusive bottles you can try here. This one is so peculiar. Vinegar vibes (?), tart, champagneish, very dry, earthy, woody, grapes. So complex. So good
over 2 years ago
More of everything compare to fresh batch
over 2 years ago
酸梅 白花 一点点蜜饯 以及爆棚的野菌味 复杂度与柔顺度同时拉满 这趟康子之旅最大的惊喜 以后我也要考虑买些兰比克放家里陈年了 4.6
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over 2 years ago
4.55. Citrus acid. Very cheesy and citrusy. Even a little bit nose of black current?! So aromatic on nose.
over 2 years ago
Вкусный конечно. Хоть и базовый. Выдержка мало что дала имхо
over 1 year ago
This one is the oldest beer I've tasted yet. Quite complex. Carbonation is still holding up . Very woody and a bit bitter. 4.40
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about 1 year ago
#Ale #Bier #Beer #Birra #Bière #啤酒 #Cerveza #Pivo #精酿啤酒 #Craftbeer #LCI
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about 1 year ago
À l'aveugle avec 4 autres gueuzes. Flat par rapport aux autres, sent fraîche. Florale, fruits tropicaux, abricots dans le tapis, noyau, fruit séché, mais un peu de verni au travers de tout ça, ça va s'estomper. Demeure la plus acide de loin.
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over 4 years ago
Purchased at brewery in 2015. Surprisingly sweet and fruity. Very interesting that the barnyardy funk faded to lemony tart. Still A+ beer.
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over 4 years ago
Well, finally made it to the Belgian beer bar mecca so we had to go big.
almost 4 years ago
31 Jan 2014 bottling. Sharp edges are largely smoother down. Distinctly sour, but light on acetic character. Nice underlying earthiness to provide backbone.
about 3 years ago