La Corvée

Lambic - Fruit

Une collaboration entre le Domaine Stéphane Tissot et la Brasserie Cantillon. Assemblage de marc de Trousseau et Poulsard macéré 3 mois en amphore et de lambic de deux ans d’âge.

ABV

6.5

Rating

0.0

Rating count

0

Last updated

almost 3 years ago

 
0.0

No checkin location

over 2 years ago

 
4.0

No checkin location

over 2 years ago

 

E L W

4.7

4.5

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over 2 years ago

 
4.25

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over 2 years ago

 

Flavien Dupont

Après 1 an sans check-in. Celle ci en vaut la peine ! C’est fin, léger, toute petite carbo et acidité, buvabilitée +++ Gros coup de cœur !

4.5

over 2 years ago

 
4.25

over 2 years ago

 
4.25

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over 2 years ago

 
4.25

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over 2 years ago

 
0.0

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over 2 years ago

 
4.5

No checkin location

over 2 years ago

 

Ḁlex Ɓomƅɀ ツ

This reminds me Trousseau & Poulsard on some points ofc but I can't clearly identify the amphora ageing 😁, fresh and peppery grapes, sweet notes, lovely 👍

4.0

over 2 years ago

 

Eric Novielli

Amazing bottle. Softly spiced like black pepper, then vinous, woody, apples, grapefruit, moderately acid and funk, some leather suggestions. Properly tart and medium carbonation. Excellent balance of flavors. 4.65

4.5

over 2 years ago

 

Hanzo

Got a tutti frutti vibe to the grapes surprisingly.

4.0

over 2 years ago

 
4.25

No checkin location

over 2 years ago

 
4.25

over 2 years ago

 
4.0

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over 2 years ago

 

Hyeonjae Jeong

맛나다 색은 약간 아쉽긴하지만 약간아 떫음과 약간 산뜻한 포도, 체리, 라즈베리 느낌이 아주 좋다. 마지막에 남는 타르티함이랑 쿰쿰함도 최고

4.5

over 2 years ago

 
0.0

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over 2 years ago

 
0.0

over 2 years ago

 
3.5

over 2 years ago

 

kjell henning thon

Bringebær og lyse, røde druer. Lite sødme, nydelig balanse.

4.5

over 2 years ago

 

Lucas Vanhille

Sucrée au nez, surprenant et acidulée en bouche

4.0

No checkin location

over 2 years ago

 

Nathan Miller

Watermelon bubblegum aroma. Finishes lightly sweet, a touch grapey.

4.75

over 2 years ago

 

Hyeonjae Jeong

펑키, 풍선검, 포도껍질의 살짝 떫은 느낌 입에 산미가 남음, 라즈베리 단 맛 굿

4.25

over 2 years ago

 
3.5

No checkin location

over 2 years ago

 

martin giger

interesting approach, daring, but something funny happens to the taste here. first impression: fish. somehow loses that edge over time but not entirely. carbonation is very good for a lambic though!

3.25

over 2 years ago

 
0.0

No checkin location

over 2 years ago

 

Morton

Blend de Trousseau et Poulsard fait maison, 50%/50%

4.25

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over 2 years ago

 
4.0

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over 2 years ago

 
4.0

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over 2 years ago

 
4.0

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over 2 years ago

 

JT Clockwork

Strawberry wine funk

5.0

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over 2 years ago

 
5.0

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over 2 years ago

 
4.75

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over 2 years ago

 
4.75

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over 2 years ago

 

Dan Holway

Tastes like a watermelon jolly rancher which i never thought i would say about a Cantillon but i like it

4.5

No checkin location

over 2 years ago

 
4.75

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over 2 years ago

 
4.75

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over 2 years ago

 
4.75

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over 2 years ago

 
4.75

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over 2 years ago

 
4.25

over 2 years ago

 
4.25

over 2 years ago

 
4.25

over 2 years ago

 
0.0

over 2 years ago

 
0.0

over 2 years ago

 

BROC

Met some cool guys who decided to share their wares Heavy strawberry

4.25

over 2 years ago

 
4.0

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over 2 years ago

 
3.5

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over 2 years ago

 
4.0

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over 2 years ago

 
4.25

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over 2 years ago

 
4.75

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over 2 years ago

 
4.5

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over 2 years ago