ABV
6.0
ABV
6.0
Rating
0.0
Rating count
0
Last updated
about 2 years ago
Another vintage, another nutty curry goodness
about 1 year ago
4.55. “The rice Savarin” In the classic “Cantarelli” version, with pickled tongue, Parmigiano Reggiano risotto and porcini mushroom ragù with small meatballs. The risotto works quite well with the beer. The beef tongue doesn't.
about 1 year ago
Absolutely gorgeous. Lovely flavors. Complex. One of my favorites from Cantillon.
about 1 year ago
Honey nut loops... they're looped... together
almost 2 years ago
great nose. a tat sharp... 4,3
over 1 year ago
Curry
about 1 year ago
Tart curry/nutty/fruity flavor mix. Weirdly enjoyable
almost 2 years ago
Wyzebrane, ale jest. Ale rosol, chicken soup jeden do jeden, 3,9, s: rosolowe i dzikie, curry mocne, ale dzikosc troche ratuje sprawe, 3,9 overall.
almost 2 years ago
Taki rosół
almost 2 years ago
Nummer 1! OBD meetup
almost 2 years ago
Turmeric and other curry like spices. Tart. So different from the 2019 bottle
almost 2 years ago
Karri, hapukas, puuviljane, tsitrus, happeline. Ok, huvitav jätkuvalt.
almost 2 years ago
Really interesting dry with strong celery notes
over 1 year ago
Przyprawowy, ale dzieki braku skojarzen z rosolem nadal fajny :)
almost 2 years ago
Alles für den Axel 😉. Nicht so meins ... und daher keine Bewertung.
over 1 year ago
Taste from a table mate
about 1 year ago