Kentucky Breakfast Stout (KBS) (2016) 12.4%

Stout - Imperial / Double Coffee

What we’ve got here is an imperial stout brewed with a massive amount of coffee and chocolates, then cave-aged in oak bourbon barrels for an entire year to make sure wonderful bourbon undertones come through in the finish. Makes your taste buds squeal with delight.

ABV

12.4

Rating

4.52124

Rating count

70,133

Last updated

almost 5 years ago

 
4.5

about 4 years ago

 

D Cross

Drank my last one of this vintage. Still delicious.

4.5

about 4 years ago

 

Sambhav J.

Nitrous

4.5

No checkin location

about 4 years ago

 

Zach Pappas

More booze more better

4.5

No checkin location

about 4 years ago

 
0.0

about 4 years ago

 

Dale

A flavored stout

4.5

about 4 years ago

 

Matt Cross

Not as bad as the last one I cracked, but definitely didn’t get better with age.

4.0

about 4 years ago

 

Will B

Chewy and thicccccc....

4.5

about 4 years ago

 
4.5

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 
4.75

No checkin location

about 4 years ago

 

Shawn Metdepenningen

Busted open a classic. Happy Father’s Day

5.0

about 4 years ago

 
4.75

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
3.25

about 4 years ago

 

David J.

Happy Father's Day y'all who this applies to. And to me..

4.25

about 4 years ago

 

Jim Nielsen

Vertical. Not quite there

3.75

No checkin location

about 4 years ago

 

Dan Tittle

We may have waited a little long on this one

3.0

about 4 years ago

 
4.25

about 4 years ago

 

Turd Ferguson

Regifted vertical. 1 of 3. IMO, past its prime.

4.0

about 4 years ago

 
4.5

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 

ColtsCouchCrew

The oak is really coming thru 5 years later. Roast is less pronounced now. -DC

4.0

about 4 years ago

 

Joe

Over the top good

4.5

No checkin location

about 4 years ago

 

Mike & Kathy

Really smoothed out version after 5-ish years but still delightful. Deep dark fruit cocoa nose. Original 12.4% burn and coffee almost gone. Still a big f'n tasty brew.

4.75

about 4 years ago

 
4.5

about 4 years ago

 

Kirk D

This one needed drinking.

4.5

about 4 years ago

 
4.5

about 4 years ago

 

Alexander

Bursdagsøl!

5.0

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 
4.0

about 4 years ago

 
5.0

about 4 years ago

 

Mike F

NLIP is a 5.0

5.0

about 4 years ago

 
4.25

about 4 years ago

 

Claus Madsen

WOW! What a brilliant beer! Chocolate and coffee in abundance

4.75

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.75

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

phil gibbs

All us old guys have a ton of these in the cellar ...

4.5

about 4 years ago

 
4.0

about 4 years ago

 
4.75

about 4 years ago

 
4.5

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 

Karen and Leigh

Saying goodbye to the last bottle; still chocolatey, rich and smooth as fuck. The coffee has somewhat dissipated as to be expected.

4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.25

about 4 years ago

 
5.0

about 4 years ago

 
4.25

about 4 years ago

 

Wes R

Bfln

4.5

about 4 years ago

 

Thomas Nielsen

Øb7S150

4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.0

about 4 years ago

 
4.0

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 
3.25

No checkin location

about 4 years ago

 

John Lehman

KBS flight

4.0

about 4 years ago

 

Joe Sobel

Cellared. Soooo smooth.

4.75

about 4 years ago

 

Chasen P.

Holy smokes! This stout hits the spot. Chocolate and oaky notes with an imperial hit.

4.5

about 4 years ago

 
4.25

about 4 years ago

 

Jack Erter

Getting there

3.5

No checkin location

about 4 years ago

 

Eddie DeRosa

Falling off

3.75

No checkin location

about 4 years ago

 
5.0

about 4 years ago

 
4.75

about 4 years ago

 

Scott P.

Tragically this beer marked the end of my Karben4 glass as it got in the way of my excited dog's tail. The beer was still marvelous before Phoenix ended the drinking.

4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.0

about 4 years ago

 

Jan-Willem Handgraaf

Coffee and chocolate, bourbon (vanilla) fades somewhat. Still quite enjoyable.

4.5

about 4 years ago

 

Jæson Syk3s

For my twelfth check-in to this 2016 KBS I thought it'd be fun to solo-dome/cup it

5.0

about 4 years ago

 
4.75

about 4 years ago

 
5.0

about 4 years ago

 
4.5

about 4 years ago

 

Gary Rauls

Nothing like having a five year old kbs on tap right down the street from your job.

4.5

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 
4.75

about 4 years ago

 
4.75

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

Bonanza Van Nevada

♥️Illallinen

3.5

about 4 years ago

 

Könni

Odotukset huipussaan, ei tähän maailman aikaan lunastanut kaikkia odotuksia. Mutta on hyvä. Aavistuksen vetinen, ei niin mehevä.

3.75

about 4 years ago

 
5.0

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

Irish MASMS

#2016 #cellaringInPlace #BIB the stout tainted with racism, the last of my 2016 cellar. Not much boozy left, still roasty & chocolate. Is the printer still working?

0.0

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 
0.0

about 4 years ago

 

Kjetil V T

Originalen er fremdeles best!

4.5

about 4 years ago

 
4.25

about 4 years ago

 

Diogo B.

4.10....Vencida há dois anos, álcool saltando na cara. Mto boa mas desiquilabrada por conta do álcool mto evidente. Mas no geral bela

4.0

No checkin location

about 4 years ago

 
4.0

about 4 years ago

 

Chad W

2016, now fully 5 years old (bottled 2/16/2016). Smooth, woody, and chocolaty. Roasted coffee. The heat builds, both the chile and the warming in the throat. Bourbon finally at the end. (Is that redundant?)

4.75

about 4 years ago