ABV
0.0
ABV
0.0
Rating
0.0
Rating count
0
Last updated
almost 4 years ago
Very good flavor . Strong hazelnut and chocolate notes. Boozy background note.
over 3 years ago
Very good beer, definitely let it warm. The question is whether the hazelnut enhances or detracts from the outstanding beer underneath. As it warms it gets better, but I would say the original is better.
over 3 years ago
Huge hazelnut aroma and some up front nuttiness, but that quickly fades as the beer warms and gives way to rich cocoa and some light coffee. Minimal barrel, but still tasty. #proper
over 3 years ago
The hazelnut with the chocolate is divine....
over 3 years ago
Definitely picking up a Hazelnut flavor. It seems to be very toasted. Maybe too much. I don’t like this variant as much as some of the others.
over 3 years ago
Well, it’s better than base kbs but short of mackinaw island fudge, good hazelnut flavor, drinks smooth
over 3 years ago
Gotta love new KBS flavors. Stands strong but I love the hazelnut flavor anyway. KBS is a banger in and of itself.
over 3 years ago
Buttery malt with sweet hazelnut coffee with decent whisky booziness. Deliciously smooth and full bodied.
over 3 years ago
Very good! Nice warm hazelnut flavor. Chocolate. Roasty.
over 3 years ago
Tastes like a cup of coffee with a spoonful of Nutella stirred in with bourbon.
over 3 years ago
Pretty good. Still think espresso is my fav variation but it’s tasty.
over 3 years ago
Coffee and hazelnut on the nose. Big chocolate notes on the first sip followed by roasty coffee. Really wish this had some viscosity to it though. It would be so much better. Breaking in the new opener. D’OH!!
over 3 years ago
Mmmmmmmm so good! Just the right amount of nuts and chocolate!
over 3 years ago
Hazelnut and coffee on the nose, hazelnut up front with a coffee and slight boozy finish
over 3 years ago
Mmm. Another fine KBS variant. Love nuts in my beer.
over 3 years ago
Amazing beer. Still probably my least favorite KBS variant.
No checkin location
over 3 years ago
Lots of coffee and hazelnut up front that over power it. Probably would be best letting this one mellow for a year or so
over 3 years ago
I'm not a big hazelnut fan so I didn't expect to love this. It's good.. But just too much hazelnut and too sweet for me to really like it.
over 3 years ago
It is like nutella in a glass....so freaking good
over 3 years ago
Holy Smokes this is good! It reminds me a lot of Frangelic, only souped up the ABV and barrel aged it. It kinda tastes like the Seattle’s Best Toasted Hazelnut coffee I make every morning, only on steroids(w/alcohol). Thanks Kristi & Mike for sharing.
over 3 years ago
Solid, get the hazelnut and chocolate, on the thin side
over 3 years ago