ABV
10.2
ABV
10.2
Rating
4.34178
Rating count
12,231
Last updated
about 5 years ago
At least pretty sure it is. Date's rubbed off now. The cellar cleansing continues.
almost 4 years ago
How could it be that this is 10 years old! Cheers Kevin S. For sending this one my way many years ago! Pretty much at its later end of life. But still drinking great! Love this beer. Cheers everyone!
almost 2 years ago
91/311. Another debate, another beer needed. This is drinking like liquid butterscotch. Pretty amazing. Still think this is the at the top of founders Ba beers.
almost 5 years ago
106/311. 2013 is such a great vintage. Also put up our Christmas tree a month earlier than normal.
over 4 years ago
Shocked how this is even fuller after 7 years than the other one. Smooth, booze has settled, super creamy.
over 4 years ago
This is probably my last one still amazingly tasty! Great body good complexity as it warms getting no oxidation on this wonderful finish!
No checkin location
about 5 years ago
What a beauty after all these years. Found this bottle sitting there alone in the cellar and it so mellow and balanced.
almost 4 years ago
Just keeps getting better. And I'll be opening them for yeeears still.
No checkin location
over 3 years ago
Cellar Reserve Better School, selection # 2. Oh my! Nine years and holding strong! So very different from freshly bottled! #beerschool #beerschoolnevergraduate #cellarreserve
about 3 years ago
Big Scotch Guy , bottled in 2013 still just as good if not better
over 1 year ago
So perfectly aged. Mellow and drinkable. Great easy going finale for Day 10 of Ten Days of Cellar Beers.
almost 5 years ago
super smoothed out. 7 years and tastes barely anything like fresh
over 4 years ago
Smoky nose. Chewy. Boozy oak. And whiskey. Nice sipper
over 3 years ago
A beer from a different time, but really it's held on so strong and holds up to newer bangers
over 4 years ago
Drinking through some collared stuff I should have got to years ago. Still super good though, just haven't drank these styles in a while!
over 4 years ago
Thanks Alan H. and Shari L. ! 8 years has actually muted the flavors of this. Very smooth though
about 4 years ago
Last bottle in the cellar and held up nicely. Charred oak, burnt caramel, raisins, hint of smoke and leather and pumpernickel bread crust.
over 1 year ago
So we’re gonna do a Backwoods Bastard vertical today for the super bowl. Let’s see how we do
over 4 years ago
Staggered vertical 2013-15-17. Past its prime. Dead flat, lost some of the nicer flavor characteristics, a little slick, but overall not horrible. 4-6yrs seems to be the max aging window on most year variants of this. Last pick for the evening
about 4 years ago
Little flat, still some decent notes, vanilla, caramel, bourbon
over 3 years ago
It's mellowed for sure but flavor is taking a nosedive. Oxidized. I'm sure It has to do with improper storage of the beer with my travels. Glad I drank it tonight.
about 3 years ago