120 Minute IPA (2017)

Chris Bergtholdt

Miles DeCastro

Anthony Saccone

5.5 years cellared, honestly pretty impressed, malty and slightly hoppy

Jake

Zack Kral

Colter Wallace

Cameron Garmer

Adam Anderson

Martin Wallace

Boozy and super smooth, burns a little 🔥. BOD 3/16/17 aged cold

Tim H

I heard 5 years was the sweet spot. Not going to disagree.

Jeff S

Barleywine

Billy - Taylor A.

Like a barleywine now. 5 years old.

Peter Hardin

Absolutely top of the line. My only pure 5

John H

An epic offering to the hop gods on night one of VEGAS with Peter H.

Francisco Salas

Travis L.

Raiding the aging bottles for first Sunday of NFL. This has worked off really nicely but still can handle another 5 years easily. Phenomenal flavor development. Kudos.

Erik S

Erik S

Jack W

Belisario Salas

Rob R.

Jake Huffer

Brad C.

Kelly A

Garrett S

Phillip Rzeczycki

Jeff Anile

2017 and 2019 - both aged well in their own way

Michael Minter

Got 1 more left

Sean W.

Thanks Matt S. !

Sue R.

Erin Kozdron

Aaron G.

Rob G.

Rodney M

Not bad for what it is. It just isn’t my kind of beer.

Matt

Devin Zuczek

Shawn P.

KRYGH

Kevin W.

Jeff Flamm

Kevin Rush

Glad I saved this guy…aged very well!

Dan

Max G.

Toffee, molasses, fig. Still sorta boozy but a smooth and tasty sipper. Couldn't wait much more than the 5 years

Taylor

Kurt Hennes

Nate S.

Ken Lipscomb

Still very tasty!

Nic Crist

Smooth and boozie, ages well at 5 years.

Dan Riggsbee

Derek Wick

Niki G.

Marie P.

Smooth and delicious! Thank you Mike and Rhonda! We're going to miss you guys!

Louis M

This is like a super smooth barleywine. Really boozy, full bodied, tons of dates and caramel. Aged so well.

Rene S.

A real sipper and a doozy. Heavy, boozy, and benefiting from years of maturity.

lance barker

2017 in 2022 good but showing its age

Ken F

Aged 120 minute is always incredible. Kinda turns into a killer barleywine

John Vogt

Nicole D.

Britt G.

Thanks Juan M. This one defies description- complex and delicious!

Tim Earley

Boozy and smooth! So damn great! Thanks, Juan; I feel so unworthy!

Juan Menjivar

Randy C.

Trying it after 5 years. Not bad. Mellowed a bit.

Ian F

tonYboken

Barleywine at this point. Very approachable, no burn, just enuff carbonation and drank very easily. Lingering flavor like no other.

Charles Prutzman

greg gotie

Xavier COUMOUL

Old style DIPA tres sur les fruits confits

Brian Crane

Steve Kirkpatrick

Joey Borders

5 years old. Barley wine

Jeffrey Peed

No 120 should be opened before at least 3 years of aging.

David Robinson

Bottled when Alexander started 1st grade, and now I’m enjoying it as he becomes a middle schooler. 🍺

michael cheek

Nick Meyer

Mellowed nicely. Gotta be at least 20% now. Boozy sweet bite

Marcel F.

Thanks adam really enjoyed it

Joey Mako

Chris Atwell

Cole C.

TastingBrewsReuben

Deliciousness aged 6 years baby good thanks @thepost

Eric Reyna

Kurt Himstedt

Super malty, caramel citrus flavor. Very good!

Rafael B.

Nate Brown

Craig

Ryan P.

It’s good and unique but not exceptional. A nice treat

Brandon

Donghoon L.

Barley wine

Tom Klein

Checked in 2017 aged, 2014 aged and the 2022. The 2017 was my second favorite and 22 took the win.

Shaun Riley

Travis Adkins

3/16/17 date on bottle

John Radke

Cameron Huggins

Rob Rosenbach

Michael Glista

Nice day off and morning beer. 🍻

Scott T

DH is right, it does age well. A malty caramel bomb with lots of pine. Very enjoyable.

Steve M.

Matthew Aungst

For the 120th day of the year, I’m having a vintage 120 Minute IPA. This was bottled on October 26, 2017.

mark w

Douglas Page

Dean Major