120 Minute IPA (2015)

Dom

Love this beer. Amazing barleywine with a handful of years age

Chris Steimer

Getting old but still pretty y.

Ryan S

Michael Carrabine

This is pretty fucking good

Aaron Hood

Shanna Macias

Lou Guerci

Wow - mellowed some over time, but still.strong - still but flavors eight years later. Super cloudy, subtle notes of caramel. Wonderfully to share dockside with friends.

Michael Graves

Scott S.

Finally paid off all of our student loans so finally finishing my 2015 4 pack

Josh M

Found in the far reaches of the fridge ,this thing just keeps getting better

Ben A.

‘15-‘’18 vertical on August 19th

Andy Roszkowski

Thanks, Jason!

Ken Gauss

Real nice

Tim O

Mike Dettloff

Aged is so damm good... never lost flavor and only got bette.. damm good.

phyto

7/20: vertical continued!

Greg Hicks

Adam Long

Hez

Benjamin Carnahan

Matt B

Jonathan Gahman

Rick C

Better of dead movie out doors

Matt Cox

K Gardino

Larry K.

Jeremy Kuehn

Mike G

The bronze color and initial sweetness are noticed at first sip. As the 18% IPA warms up the hops and the high IBU Become dominant. Great aged imperial IPA.

Harvey Borgia

Tim D.

TC

Ovile….#4. Similar to 2012. Hoppier. Delightful.

Anthony Garcia

#3

Phil Cleveland

Interesting!! Ty TC.

shane mcfarland

Starting to get into what I remember as 120, just a little less hoppy. Had a a slight touch of oxidation.

Brian Lynn

FLN

Rob Garrett

Hunky Tony

My last bottle of 2015. Craig G. I am sure I picked this up at that little grocery store in GR way back when. Still a solid beer and hasn’t lost much at all.

Reilly

I think I’ve seen this film before.

Brian Boswell

Don't know if I needed to hold onto this for 8 years, but still pretty damn tasty.

Larry K

Issam Eid

Surprisingly really good Hops still there with the malty Liquor finish

Jim Glesias

Delicious

Mike Maurer

Ages well

Dvd Janci

This is not getting any better with age. 8 years is too long to hold on too! Still enjoying it, though!

Raider Jeff Herrick

Alf Betancourt

Eric Bowman

Martin Duffy

Jon Good

Ken K

Colleen Higgins

Dale Wilson

Paul Eckhart

FSK

Held up well.

Judy Clark

Peter Swingle

Still a large hop presence. Amazingly. Thanks for the gift, Gabe H.

Alberto Dieguez

Robby Taylor

Aged well.

Eric Smith

Sam Pevehouse

Brian Kirby

Wow! Never did I dream sitting on a 2015 would taste as rich and fresh in 2023. Amazingly complex; I will begin aging consistently going forward. 2016 and 2017 on tap tomorrow!

Nate T.

Straight up lyfe/old ale. Sitting on a 120 for eight years = resounding success.

David Kibler

Not as good 8 years later

Brian Lynn

Russian River and Dogfish can sort out who has the best IPA of all time but I have no problem benefitting from both

Luiz Martinez

James Timothy

7.5 years was worth the wait. Delicious and so smooth now. Glad I have the other 3 from the pack to age a few more years. Cheers

Mark L

Cole Bowman

Scott M

Tony L.

Matt Cross

James Retling

10 of 10 kicked up to a 10! Definitely improved with age with a boozy kick!

Charles Clark

It's a boozy, hoppy, oxidized mess of a barleywine after 8 years...and tastier than it should be.

Sean Place

Held up nicely.

Frank W

Sweet. Boozy. Pretty good. A little bitter at the end.

Thomas

Another from the retirement stash. Tasting fine. 🍻

Kerry Bortner

Diane

Justin Hazy

Steve

Jordy-Gordy Merman

Rod Craig

Holy crap. Sweet, hoppy bomb of a beer. On tap. Wowsers

Christopher

Ryan Moore

Happy 1/20 Day! One of my perennial favorites, even after all these years. Boozy, sweet, and strong. I’m of the opinion 120 IPAs should be aged at least 1-2 years to be best enjoyed.  The exception being if it’s on tap

Herr K

Happy holiday. BiL.

Matt Carter

Thanks for sharing Howard! It’s just Not the IPA for me 😬

Glen Gilchrist

Steve Tarozzi

Aged since 2015!

Dennis Leahy

Last one out of the case!

Lucas Dillon

Alan Moseley

Aged 7 years in bottle. It might be the best 120 minute I’ve ever had

Humphrey

Worth the wait

Dale W

Awesome

PW Chicago

It’s faded out, mostly raisins.

Jack Rosengren

Xmas is a time for good beer. Mazel Tov!

Quinn Donohoe

Dennis Comella

Probably past its prime. Still strong and sweet, but lacks the usual delicious punch.

John Moffatt

7 year wait to crack this one. Aged beautifully! So smooth.

kurt schroeder

Seth D

Nope, did not age well. Very malty, chunky yeast. Maybe if it was kept sub 50 degrees?