Geuze Boon Sélection

Lambic - Gueuze

To create Geuze on draft, Brewery Boon had to take the innovative steps to alter the formula creating a new lambic blend. They defined the characteristics of the lambic needed for the kegged Geuze targeting lambic from specific foeders which were best suited to the new specifications. This solution provides a way to keep keg pressure down and still produce a “keg conditioned” Geuze with a full-bodied taste and signature Geuze Boon sour fruitiness. This new formula presents a taste different to that of the bottled Geuze with less carbonation and a different mouth-feel experience.

ABV

6.3

Rating

3.68

Rating count

11,066

Last updated

12 months ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

No checkin location

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

No checkin location

almost 3 years ago

 
3.5

almost 3 years ago

 

Matthias Beyen

Zure boel maar heeft iets

3.5

almost 3 years ago

 
3.5

No checkin location

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 

K C

3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

No checkin location

almost 3 years ago

 
3.5

almost 3 years ago

 
3.5

almost 3 years ago

 

Andrew H

Yesterday. very bitter and spicy finish, not really a fan (3.6)

3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 

Jeff S.

Free beer for office event. Slightly too sour but a good lambic.

3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

No checkin location

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 

James Mims

🍻

3.5

No checkin location

over 2 years ago

 
3.5

No checkin location

over 2 years ago

 

Maarten Janssen

Lekker zuur je

3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 

Steven Holbrook

Not carbed enough, I'm told it was end of keg. Looks like mud, tastes right tho

3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

No checkin location

over 2 years ago

 

Matt O

Salt and pepper

3.5

over 2 years ago

 

Alcoholiska

If you go to spruce forest, pluck a few spruce needles and chew them. Bitter. Funky. Not bad.

3.5

No checkin location

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

No checkin location

over 2 years ago

 

Doug K

A little on the rotten fruit spectrum.

3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 
3.5

over 2 years ago

 

LJ McCanney

Almost boons farm solid

3.5

over 2 years ago

 

Chad Anderson

Second one in from the right

3.5

over 2 years ago

 
3.5

No checkin location

over 2 years ago

 
3.5

No checkin location

about 2 years ago

 
3.5

about 2 years ago

 

Alexa

*from Yard House Las Vegas, NV”

3.5

No checkin location

about 2 years ago

 
3.5

about 2 years ago

 
3.5

about 2 years ago

 
3.5

about 2 years ago

 
3.5

about 2 years ago

 
3.5

about 2 years ago

 

Peter Berg Larsen

Crispy french flowery style

3.5

about 2 years ago

 
3.5

about 2 years ago

 
3.5

about 2 years ago

 
3.5

No checkin location

about 2 years ago

 
3.5

about 2 years ago

 

Brent

Very unique, tastes like a sour without the tart feeling. I probably need another one to really determine but it’s pretty good

3.5

No checkin location

about 2 years ago