ABV
12.5
ABV
12.5
Rating
3.90764
Rating count
5,502
Last updated
almost 4 years ago
#BarleyWineWednesday continues. Unfortunately, this one is very disappointing - the lowest I’ve ever rated a BW, including back before I really appreciated them - & FWIW, it’s not particularly close, despite the fact that this rating is actually generous
over 3 years ago
Interesting sour/peaty flavor, not very fizzy and alcohol flavor not too strong. Kinda like grapefruit juice w a lil booze. Very neat cap to a very busy but neat week
over 3 years ago
Like an overripe berry. Sweet and a bit jammy. Smooth drinking until it hits the back of your throat. Smells like it should be tart or fruity, but isn’t either of those things. Thanks Zach C. for bringing this up.
over 3 years ago
Na een dessert van witte chocolademousse, overgoten met lemoncurd met een hint van citroengras en mango was deze ongerijpte versie aan de beurt. Erg lekker, maar probeer ook vooral die met het paarse etiket, die met port-, wijn- en bourbonvaten rijping.
over 3 years ago
Ooohhhh!!!! Heerlijk! Zo mogen alle barley wines smaken! Port en bourbon zeer sterk aanwezig in de neus. Is misschien iets te zoet (maar dat vind ik eigenlijk juist lekker). Toppertje!
No checkin location
over 3 years ago
I knocked 3 of these over at work, sooo…here we are. 🤦♀️
over 3 years ago
Raisins. Caramel. Toffee. Honey. Green apple. Hoppy. Very sweet up front with a bitter back end. Boozy. Warming.
over 3 years ago
Zoet en krachtig. Stevige smaak. Veel rood fruit, rozijnen. Flink boozy, met een ABV van 12,5%. Lekker zacht op de tong en een bittertje in de nasmaak.
over 3 years ago
Dates, raisins, figs, molasses, caramel. Sweet, sticky finish. Thanks for the glass Ed S.
over 3 years ago
BBF 220909, settled sweetness, a bit dusty, caramel, strong a bit boozy, caramel, chocolate powdery
over 3 years ago
Favorite American BW. But it did take four years of shelf life.
No checkin location
over 3 years ago
Nose is baked goods, a slight sherry, and maybe some signs of oxidation. Flavor is a fusion of portwood, plum, caramel, and slight vanilla. It's fierce and quite the experience.
over 3 years ago