ABV
5.5
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almost 5 years ago
ABV
5.5
Rating
4.31641
Rating count
3,229
Last updated
almost 5 years ago
Merci encore pour ce tumbler Cantillon Yannick D. ! Je l’adore. Il s’en venait temps qu’il entre en service. Le temps fait bien les choses avec cette Gueuze.
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almost 5 years ago
Apple juice color and body. Light vinegar, sugar, apricots on the nose. Acid, sour lemons, orange pith; quite puckering. 4.3/5
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almost 5 years ago
This is just as I remember it to be when I was at the brewery. Goes very well with Mexican food.
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almost 5 years ago
Ripe blue cheese, earth, grape skins. Lovely bottle.
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almost 5 years ago
Bottled June 16 2017. Oh, what a nice kick of barnyard and farmhouse notes with lemon sorbet. Metamorphosis closer to St Gilloise.
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almost 5 years ago
Another year down we going for the whole decade BAYBEEEEE
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almost 5 years ago
2016/17 on left (2017/18 on right). 2017 is drier, oakier compared to the 2018's fruitier notes. Both with the characteristic vinegar. Consistent enough I prob. wouldn't note a difference if having either one alone.
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almost 5 years ago
Very clear Cantillon funk. Full-on flint and horse. Bitter, too, in that gentian woody way. Pleasant, great with quiche.
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almost 5 years ago
September 6, 2017. Preserved lemon. Barn. Minty development. Sharp. Medium acidity & funk.
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almost 5 years ago
Oof. Classic lambic. Funky dry and obvs sour not so little number...
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almost 5 years ago