Gueuze 100% Lambic Bio (2019)

Lambic - Gueuze

ABV

5.5

Rating

4.22132

Rating count

1,642

Last updated

almost 5 years ago

 
4.25

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over 3 years ago

 

Andre Jonker

Fijn sprankelend helemaal in Hayo zijn straatje, jammer dat hij naar een andere locatie moest voor het netwerken....

4.25

over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
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about 3 years ago

 

Betzzem

Canti takes me back

4.25

No checkin location

about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 

Lasse C

Øl nr 7000 🍻

4.25

about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 
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about 3 years ago

 

Keith

Very provisionally... light leathery brett and lemonbalm, could've scudded another half dozen. Cheers Jase The Ace

4.25

about 3 years ago

 
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about 3 years ago

 
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Lau Starcke

❤️

4.25

about 3 years ago

 
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about 3 years ago

 

Hideki O.

新ラベル~.やっぱマイルドな酸ね

4.25

about 3 years ago

 

Mikael Sandorf

Gröna äpplen, frisk, funk, hästfilt, brett, citrus,

4.25

about 3 years ago

 
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A M

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Daniel Grün

Getting closer to a 4.5

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about 3 years ago

 

Cass

Yard work is done, man.

4.25

about 3 years ago

 
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almost 3 years ago

 

Kasper Grundlehner

7 oktober. Heel mooi. Groot potentieel.

4.25

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almost 3 years ago

 

Jerry

TACO NIGHT

4.25

almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 

Ariel Druck

TNBS Thanks Jonathan M.

4.25

almost 3 years ago

 
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皓菌

4.35 舒服

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almost 3 years ago

 
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almost 3 years ago

 

Rune Walle

Frå gårsdagens debrief.

4.25

almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 
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almost 3 years ago

 

Zarah Fjodor

Phenolische, weiche Nase mit durchschimmern der Frucht. Schmeckt sanftsauer, erfrischend bizzelnd, leicht fruchtig und behält sich die phenolische Note angenehm im Hintergrund. 4,3, mindestens.

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almost 3 years ago

 
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almost 3 years ago

 
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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago

 

Enzo Sagona

Mmmh. Bien funky, conservant encore un petit côté citronné. Tellement bon ...

4.25

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over 2 years ago

 
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over 2 years ago

 
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Thomas

Funk, green apples, minerals, light oxidization. Tartness almost into vinegar. While it is good it is also clear I much prefer 3F oude geuze. 4.15

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kevin nofish

小马总赐

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over 2 years ago

 
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over 2 years ago

 
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over 2 years ago