50 Degrees N - 4 Degrees E (2020) (Cognac)

Lambic - Gueuze

Assemblage de Lambic brassé le 30 novembre 2016 et le 6 décembre 2016, vieilli en fûts de Cognac et mis en bouteille le 10 mars 2020. Mengeling van Lambik gebrouwen op 30 november 2016 en 6 december 2016, gerijpt in Cognac vaten en gebotteld op 10 maart 2020. Blend of lambic brewed on 30 November 2016 and 6 December 2016, aged in Cognac barrels and bottled on 10 March 2020.

ABV

7.0

Rating

0.0

Rating count

0

Last updated

over 4 years ago

 
4.0

over 4 years ago

 
4.0

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over 4 years ago

 
4.0

over 4 years ago

 
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over 4 years ago

 

Filip D.

A bit too young ... not bad but those older batches are just too good

4.0

over 4 years ago

 

Marek Słowiński

Z minusem, rili

4.0

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over 4 years ago

 

Philippe Derynck

Too young, bit out of balance... Promising.

4.0

over 4 years ago

 

Maciek Drewnowski

Z minusem.

4.0

over 4 years ago

 
4.0

No checkin location

over 4 years ago

 

TwoGueze OneCup

Not what I expected but tasty

4.0

over 4 years ago

 
4.0

over 4 years ago

 
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over 4 years ago

 
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over 4 years ago

 
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over 4 years ago

 
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over 4 years ago

 

Rob C.

I'd like to revisit in 5 yrs

4.0

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over 4 years ago

 
4.0

over 4 years ago

 
4.0

over 4 years ago

 

Yves Dondelinger

Sterke alcoholsmaak van de Cognac overheerst het smakenpalet, doet de cantillon geen deugd.

4.0

over 4 years ago

 
4.0

over 4 years ago

 
4.0

over 4 years ago

 

Kaingorn

W aromacie wanilia, drewno, słodycz fajna, trochę octu, grejpfrucik, drewienko, destylat. W ustach octowe niestety trochę, wanilia, drewno, ziemiste, ciut piwnica, destylat. Bardzo smaczne piwko

4.0

over 4 years ago

 
4.0

over 4 years ago

 
4.0

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over 4 years ago

 

Kamil Wiśniewski

Blind test 1/9. Niezgadniete, pomylone z 50N 2018

4.0

over 4 years ago

 
4.0

over 4 years ago

 
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over 4 years ago

 
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over 4 years ago

 
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over 4 years ago

 
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over 4 years ago

 
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over 4 years ago

 
4.0

about 4 years ago

 
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about 4 years ago

 
4.0

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about 4 years ago

 

Sebastian

3.9, octowosc się przewija przez cały czas, beczka jakaś bardzo schowana, jednak trochę zawód. Ciało dość pełne, bardzo dużo skóry i sporo kwaśności.

4.0

about 4 years ago

 

Edgar Shin

Wet wood.

4.0

about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 

Niki H

Sitruksinen ja omenainen. Konjakkia ei kyllä löydy.

4.0

about 4 years ago

 
4.0

about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 
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about 4 years ago

 

19lapins

wow wow wow

4.0

about 4 years ago

 
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about 4 years ago

 

Kamil W

Leathery lots of oak and peach

4.0

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about 4 years ago

 

Andrea

Tjr un régal, belle intensité, bonne funk, cognac BA apporte une bonne touche

4.0

about 4 years ago

 

Neil Bontoft

The day keeps on. Cheers!

4.0

about 4 years ago

 

joe galia

Cant move past the banana. Very heavy yak influence and I love yak, but it's putting off like a brown-forman or 1792 banana vibe. Least fav of the 50n batches that I've tried

4.0

about 4 years ago

 
4.0

about 4 years ago

 
4.0

almost 4 years ago

 

Miroslav Š.

Small head and a dark golden color. Medium body with strong malty notes which balance the sourness. Very clean for this type of beer, I expected more complexity.

4.0

almost 4 years ago

 
4.0

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almost 4 years ago

 

Freerk van Dijk

Scherp, heeft nog tijd nodig

4.0

almost 4 years ago

 

Vin

3/10/20 bottle. Thanks for sharing Pete, but this needs so much time.

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almost 4 years ago

 
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almost 4 years ago

 
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almost 4 years ago

 

Stoute Wouter

De kurk was fucked.

4.0

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almost 4 years ago

 
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almost 4 years ago

 

Thomas

fln

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almost 4 years ago

 
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almost 4 years ago

 
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almost 4 years ago

 

Maciej Jst

Słodkie i drewniane w aromacie, trochę likierowate. W smaku ciężkie i palące. Średnio.

4.0

almost 4 years ago

 
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almost 4 years ago

 
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almost 4 years ago

 
4.0

almost 4 years ago

 

Gravyallovah

It's Zwanze Day and I don't have any other Cantillon and not the best cellaring so why not? I will try and save the next one I have for 20 years ...

4.0

almost 4 years ago

 
4.0

almost 4 years ago

 

Dardar Burn

Mocno slodkie, koniakowe, rodzynkowe, nawet karmelowe, landrynkowe, tylko z lekkim supoortem stajni, bialego wina, drewna, 4,3, s: slodkie, karmelowe, landrynkowe, dzikie, kwasne, stajenne, rodzynkowe, lekko kwasne, Cognac bylby intensywnjejszy i git, 4,2

4.0

over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

Tom Eames

Lci

4.0

over 3 years ago

 
4.0

over 3 years ago

 

Birrotes

Space for evolution, acetic too much present in nose and mouth. Nose is funky, woody and light vinous. Light bodied almost flat. In mouth funk, tart, sweet and lightly acetic finish

4.0

over 3 years ago

 

Fisioloco

Vainilla. Coñac? Por lo demás nice.

4.0

over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 

J V

4.0

over 3 years ago

 

Yedi Liu

闻香核果,清新悠扬,入口就有点拉了,先甜后苦,苦味持续很久,伴随着核果涩,4分给香气

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over 3 years ago

 
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over 3 years ago

 
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over 3 years ago

 
4.0

over 3 years ago

 
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over 3 years ago

 

Tom Eames

Lci

4.0

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over 3 years ago