ABV
5.0
ABV
5.0
Rating
0.0
Rating count
0
Last updated
over 4 years ago
Even this is starting to taste of garlic truffles. Now where were we, back to the cheese.
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over 3 years ago
9/5/9/4/18 Da geht mal wieder richtig fett die HimbeerLutzi 🆎 .... STACHELIG, SAUER & VERGAMMELT ERDBEERIG💔
over 3 years ago
Business trips are great when you can grab a sneaky Cantillon lambic. This 06 march batch is still super full of fruity flavors, a bit too undeveloped on the nose but compensating with mouthfeel. Good stuff Łodź
over 3 years ago
5% abv.🇧🇪 Wonderful clear dark red color with pink head. Nose is full fruityness with ofcourse raspberry. Dry mouthfeel with tart, raspberry and funkyness. Light sweetsour. This is just class. Awesome! LCI.
over 3 years ago
“A blend of the world’s greatest lambics, with whole raspberries fermented right in the cask. Belgium’s most famous Framboise Lambic.”
over 3 years ago
03/02/2021 Cantillon makes the best raspberry lambic, great as usual.
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over 3 years ago
Excellent. Good raspberry flavor, slightly tart and funky but balanced. Any time I find Cantillon is a happy occasion!
over 3 years ago
Attaque franche sur la framboise un peu sucrée c'est gourmand au début et viens le twist acide du fruit et le funk, sec et boisé du Lambic c'est vraiment top ça équilibre très bien les 200g/L de fruits. Ça titille les papilles de partout j'adore !
over 3 years ago
Got some serious barnyard funk in there with the raspberries.
over 3 years ago
What a treat. Beautifully tart with a ton of raspberry
over 3 years ago
Aivan käsittämättömän maukas olut. Happamuutta ja vattua.
over 3 years ago
Straw & funk on the nose, raspberries & tartness on the tongue. Beauty.
over 3 years ago
Woody and mild acidic very balanced and easy to drink
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over 3 years ago
This was planned for Brandon's birthday beer but due to too many beers it just got opened today.. coincidentally it has his birthday on the cork.
over 3 years ago
Lived up to my expectations, super fruit forward and jammy, a nice floral thing going on, great soft mouthfeel, the acidity is intense as is to be expected. Really lovely. Have wanted to do a cantillon bottle at monks for years and finally did
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over 3 years ago
Rien à dire, toujours du très bon Cantillon. Moins de funk et plus de fruits qu'à la pression j'ai trouvé, un peu plus acide aussi. Pas le même millésime peut-être. Très bon
over 3 years ago
Cervezas que emocionan. Levadura salvaje como ninguna, frambuesa sin empalagar, madera para disfrutar... Un viaje a su bodega.
over 3 years ago