ABV
5.5
ABV
5.5
Rating
4.298
Rating count
3,202
Last updated
about 1 year ago
4.6. Wanted to check in on this and no time like the present! Gotten slightly better in the last 6 months. Super pithy rhubarb with some tart raspberries at the back. Lambic funk coming in nicely now
No checkin location
over 4 years ago
So much rhubarb. Did canti up there game with fruit and veggies? Sublime
over 4 years ago
Very well balanced, slight barnyard, rhubarb brings some subtle vegetable and earthy notes, low acidity, quite enjoyable.
No checkin location
over 4 years ago
Cosi fresca il rabarbaro esce molto. Forti note pepate e vegetali.
No checkin location
over 4 years ago
Syrlig duft av rabarbra. God smak som duft, tydelig rabarbra, en hel del fersken (som minner om 3F Perzik&Berentsens Love-brus), litt limesaft&hint av gylne havrenøtter. Langt mer fruktig enn jeg husker 2018-årgangen. Sprudlende, brusaktig mf.Tappd 160620
over 4 years ago
Pretty good! That sulphury aroma will probably mellow out in a few years, flavor wise it’s just amazing
No checkin location
over 4 years ago
Återigen ljuvliga rabarber. Fantastiskt hur de får fram då ren rabarbersmak. 👌🏼
over 4 years ago
Sooo much rhubarb. Acidity is pleasant, and fades quickly into really big rhubarb flavours.
No checkin location
over 4 years ago
Nice and tart from the rhubarb with a slight tang at the end that lingers for a while.
No checkin location
over 4 years ago
Heerlijk genieten in de zon, dat lukt heel goed met een klasse bier. Moooi zuurtje, smaak van rabarber en een beetje Spicey
over 4 years ago
Fresh seems great. Creamy, complex acidity and drinking sooo smooth! Rhubarb is right here. Thx TONS Mats J. 🍻🔥🥳
over 4 years ago
I think this is getting better from what I recall since drinking my last bottle back in September. So damn good! Sorry James A., my Cantillon glassware is in the dishwasher.
over 4 years ago
Die andere nog een paar jaar laten liggen kijken wat het doet
over 4 years ago