ABV
5.5
ABV
5.5
Rating
4.298
Rating count
3,202
Last updated
about 1 year ago
Wow, after a year or so this tastes fantastic. Fresh rhubarb, taste improves with every sip!
almost 4 years ago
Backlog from the AA bottleshare. Possibly my favorite of the evening
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over 3 years ago
Fuck it, j’y vais pour le 4,75, c’est très bon!!
over 3 years ago
crisp, with a well balanced tartness. the rhubarb compliment the funk nicely.
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over 3 years ago
Outstanding, rhubarb has faded, now tastes more like raspberry
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over 3 years ago
Zo zacht zo fijn. Tart op zuur. Heel lekker
about 3 years ago
Helt fænomenal. Bedste øl med rabarber med hestlængder. Og den er bare blevet bedre på 1,5 år. Tydelig cremet rabarber med hint af vanille. Nu er det sommer!
about 3 years ago
Appena spillata si sente solo la parte Lambic, sour e funky. Poi, seguendo i consigli di Kuaska, la lasciamo riposare. Ed ecco arrivare il vegetale del rabarbaro, subito amaro e astringente e poi dolce e delicato. Bomba
almost 3 years ago
Le frère me l’avait pogner en loterie SAQ il y a deux ans, je voulais partager ça avec lui. Il y a eu consensus: Cantillon fait des solides gueuzes fruitées. Acidité modérée, rhubarbe punchee.
about 2 years ago
Absolument magnifique, rhubarbe très présente, grosse complexité, acidité très élevée.
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about 2 years ago
Strong carbonation, very bright, tannins and dryness from the raspberry
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almost 5 years ago
Best lambic I've had - rhubarb and raspberry work *so* well together here
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almost 5 years ago