World Wide Stout (2016)

Marie Ryan

Mike Chandonais

Bobby H

Timothy Winterstein

Zachary

Kaptain Kyle

I've had it a few times before but not at 6yrs. Looses much of the booziness.... but not the ABV. It's a trip with how smooth and rich it is. Proper viscosity.

Bernie M

Sara Gifford

Garrick P

11/01/2016

Todd Sprouse

Extra smooth with the age.

Henrik Sjödin

Jack Erter

#succession

MrPrez •••prez

Some times one has to change plans for a 7 year old WW

MrPrez •••prez

MrPrez •••prez

Day 2… I know today is 4-20 but this tastes better

Logan Hendrickson

Surprisingly smooth

Ryan

Shane Loper

marlowe mager

Drew Colburn

like drinking brownie batter (in a good way)

Ben Nicholas

Nothing like a 18% for Beer #1000! Found this gem while visiting Drew! Smooth, closure to a desert wine than beer.

Caleb Gove

Tim DiPietro

What better way to forget Pitt’s effort today than with a 18% beer from 2016. This aged beautifully unlike Cignetti’s offense.

Doug Barduca

Vanilla creamy chocolate nose. Tons of cocoa on nose and but boozy. Thick and creamy.

Brian Drobny

Christian B

From the cellar. Tastes great. Kind of chocolaty.

E R

Thanks John P.

Christine Felber Casanova

Found this gem in the basement stash. Wow! Aged excellent.

Mike Spencer

Don’t know if this got better with age, but it’s pretty delicious

Ben Kaminski

Mark L

Ryan Vorberg

Tasting great after 8 years! Can't put the purchased from location in because it's been gone for a few years

Pete Bjorkman

Bernie M

A World Wide Stout found on the Titanic would probably still be awesome

Mark E.

Aged-able Sunny Wide 'Beautiful🎶 #cheatday'24

Patrick

Bernie M

Ben

Opened to celebrate Avery’s graduation. Pours like oil with trace carbonation. Rich, thicc, tobacco, hint of oxidation, some port, roast and some alcohol bite. Still on point.

Chris M

Aged fabulously!!

Evan Haworth

Catch up - as dangerous as they come. Super dark chocolate, coffee, hazelnut and creamy milk flavors throughout and the robust coffee levels just keep kicking at the end of each sip.

John E.

Accidental pool beer on a 100 degree day 🤷‍♂️

Bill F.

Fraser Ross-MacCormack

Dangerously smooth for the ABV. Time has mellowed this beautifully, turning what I assume to be a fiery strong stout into a decadent, silky, delicate flavor trip. Warms beautifully into bourbon, and evolves as it sits in the glass

AJ Uscowskas

Aged very well , delicious, delicious, delicious

William Johnson

A well aged World Wide Stout is perfection in malt form. Once it's aged into it's pocket, there is no improvement possible. 4 years seems to be enough.

Zack S.

Dan Decker

Bottled 11/01/16 1600

Christian James

18% is wonderful, especially with the sweet chocolate and raisin flavors

Paul Haas

Very, very nice 👍. 2014 release - it’s time...

gene

2016! Age has definitely done this beer good.

Raymond A

Andrew M

Ian Brown

Because 2016 is better than 2020.

Paul Davis

Merry Christmas 🎅. Had to open my favorite beer, a 2016 I've been saving.

Mark Haibach

Андрій Мельничек

Mike Bonner

Chris Kuzela

Kait Kuzela

Eric Hysen

Kyle R

Damn. 🔥🔥🔥🔥🔥

Ian Brown

Mike H.

Orso M.

Aged four years and this is one of the finest beers I've ever had, regardless of style.

Joe Fioravanti

Brian Hroch

Ray Popik

Fucking Hell!!!! I French pressed this w/ a local medium roast breakfast blend (bent tree coffee - btw)

Mike McCarthy

Delicious! Was supposed to be part of their 5 year anniversary line up, which COVID cancelled, but it’s on tap now.

mark boatwright

Truthfully Not Much in Smells,Just a Little Chocolate Coffee" Taste is Roll Your Eyes Back"Smooth Easy Pleasy Boozey Light Chocolate,Light Coffee just the Right Amount of Sweet Dark Toasted Licorice Oats" A Fine Dark Barley Get Better With Time"😒"Last 1

Mike O'Neill

Debt free celebratory beer! At 18%, it packs a punch. Complex with chocolate and dark fruit notes. Tastes like a BBA stout, but it's not barrel aged. Awesome.

Jeremy G

David Stavely

Better with age!

JR Mears

Christopher

Danny Fitz

So smooth! Feel guilty cracking this open but totally worth it

Tom B

Jason M.

This aged much better than 120 minute

Josef W.

Great job Dogfish. Aged very well.

Jim Brasky

Potent stuff. Bottled on 11-1-16 and still flammable. Still got 2 left.

The Scotty #91

Jon Z

Forgot a picture

Eric Democko

Alex Radovich

You can smell the heat and feel it on your breath but you can’t taste anything but chocolate. Beautiful.

Matt G.

Joshua

First beer I’ve had aged for 5 years. This is. Fucking. Good.

Damon Blanchette

One of my oldest bottles! From a more innocent time. You already know what this tastes like!

t barnes

Good stuff. Missing out Pauly

Mark Dietz

This has aged very well 🤤

jordan cervantes

Cheers to my husband on his birthday and this beer was bottled on Nov 1st!

Lewis Helmly

Was sampled by the locals and found to be amazing.

Tom K.

Aged and delicious but toooooo strong

Dom the Beer Bro

DTBB’s coffee > Regular coffee. Starting NoFucksGiving out with a bang. Aged beautifully for 5 years on the mean streets of Edwardsville, PA. More like a port than a beer, deep fruits, huge cocoa and coffee, spicy herb and grain, vanilla finish.

Martin Wallace

Aged cold for 5 years. Strong and boozy with tons of depth, little thick, super smooth for 18%. BOD 11/1/16

Chris Calandrillo

RogXII

Divine Unbelievable balance and complexity

mike

More beery than utopia

Zach Garber

Can’t believe this isn’t barrel aged. This is so strong and boozy. Dark and strong. 5 years old and it’s incredible. Sweet and strong.

Bobby C.

Pliny the Horse

Tony Zadzilko