ABV
18.0
from the year we got married! malty after taste, slightly sour nose, rich smokwy flavor
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almost 3 years ago
ABV
18.0
Rating
4.3288
Rating count
4,596
Last updated
about 5 years ago
from the year we got married! malty after taste, slightly sour nose, rich smokwy flavor
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almost 3 years ago
Apparently, I've had this and, apparently, it gets better with age. This was awesome and beat the 2020
almost 3 years ago
Purchased 9/8/19. Big caramel notes, with no bite.
almost 3 years ago
Wow! From Aug. 2019, poured thick and looked like an apple cider. Not sure how to describe, reminds me of a Barleywine, interesting.
about 3 years ago
Wow did this sweeten up over time. I’m getting a sweet malty flavor like brown sugar. Hop flavor has really dissipated. Honey note is still there. I think I like it better aged than fresh. 4.15 on this one.
about 3 years ago
It’s like m’amasses flavored cough syrup if cough syrup tasted like beer kind of. No thanks.
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about 3 years ago
Another year aged, lost a bit more heat. Sweeter. Really great.
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about 3 years ago
Those years have already done some magic. It's like a hoppy barley wine. So good.
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about 3 years ago
At 3 years old it’s just getting started. Nonetheless an amazing beer.
about 3 years ago
3 years aged! Smooth, hazy unfiltered look, hoppy! Hoppy! Mouth feel tingle! Nice! Citrus! 16ABV POW! Yeah yeah! Let’s get this party started on a Friday on the lake!
about 3 years ago
says vintage on the board ...guessed pre covid, confirmed by staff...nice pour, smooth 120
about 3 years ago
Celebratory beer for my sis having two healthy baby boys!
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about 3 years ago
Absolutely crazy. Still a lot of hops on nose, but mainly malt. Syrupy and sweet with a lot of grain and malt. Some light hops on taste. Lots of alcohol.
about 3 years ago
Beautiful day for a ride. Good way to end it. This is a boozy vintage. Damn.
about 3 years ago
Label says 15.3, it has aged and mite be a bit higher! This is more like a big barleywine! Sweet with a big alcohol bite! Even smells like a bw 🍻😍
about 3 years ago
“Brewed to a colossal 45°P, boiled for a full 2 hours while being continually hopped with high alpha American hops, dry-hopped every day in the fermenter for a month, & aged for a month on whole leaf hops.” Smooth with an imperial IPA bitter harsh finish.
about 3 years ago
May 15: Intense. All the hops have mellowed into a boozy almost-syrup. Dayamm. Hope for a vertical tasting with subsequent years. #DEDM
about 3 years ago
Both have a nice burn to them, but very differently. Boozy, malty, hoppy. The beer, not the salsa. #DEDM Day 15
about 3 years ago
Unbelievable. 4 yrs in, drinks like an imperial made yesterday. None of the flat, stale hop characteristics aged IPAs usually fall victim too. Caramelized malt shines as it warms. Remarkable achievement, aged IPA. 21%abv drinks like 8%.
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over 3 years ago
Fkn b'wizz-esque. Gimme s'more of this! A real heavy weight treat!
over 3 years ago
More like a strong ale than an IPA. It’s decent but I’m underwhelmed considering the hype, not hoppy enough.
over 3 years ago