Zhong li

Rosé de Gambrinus

Nov2023 young bright light raspberry berry tart funk, lighter than expected

Wild Friendship (2022)

Grand Cru Bruocsella Lambic Bio (2018-2019)

finally got to try the grand cru, lovely green apple light funk and tart, thanks Darren C. For sharing

Canadian Breakfast Stout (CBS) (2018)

Held up pretty well, less coffee mellow maple bourbon

Oude Kriek Boon (2020)

Light flavorful kriek, cherry tart sweet funk brett minerals, short finish, bit foamy

Kriek Mariage Parfait

2020 dried cherry oak funk minerals, less fruity sweet than last year, moderate tart, slight bitter finish

Black Baal 2.0

first triple BIPA, drinks like hoppy RIS, dark bold roasted coffee molasses raisin floral licorice, full body, nice bittersweet complexity

Drogone Lambic (2022)

Grape skin shiraz peppery, balance tart and sweetness

Kriek 100% Lambic Bio (2022)

happy to have kriek, what a gem, thanks Howard

Saint Lamvinus

Red wine grape funky tannic, bit mellow and balance

50°N-4°E (2022)

Apricot apple hoppy balance, decent BA

Kriek Mariage Parfait

Starting 2023 with my fav kriek, sadly price got inflated

Mammamamma Double Passionfruit Cheesecake Sour Ale

Candy passion fruit, just right sour/sweet, nice body

Fou' Foune

Magic Lambic

Gueuze 100% Lambic Bio

Kriek 100% Lambic Bio

Nath (2022)

Lambic d'Aunis

Zwanze 2022 - Poivre de Gorilles

Grand Cru Bruocsella Lambic Bio

Couvreur

Wild Friendship (2022)

Racine 2022

Mamouche

Barbera

Grenache Noir 2021

Vin Santo 2022

Kriek Mariage Parfait

Lovely blend, dry funky cherry tart watery, 2020

KBS Hazelnut

Good amount of hazelnut, needs more chocolate/coffee

Canadian Breakfast Stout (CBS) (2019)

Coffee coke cola, no more BA and maple

KBS Cinnamon Vanilla Cocoa

Nice to get all the flavorful adjuncts with that classic base stout, strong cinnamon bitter cacao, boozy BA

Kriek Mariage Parfait

2020 bottle seems diluted less tart and flavor, fizzy funky cherry juice

Oude Geuze Boon

Light funky lemonade

Kriek Boon

artificial cherry sweetness more than tart, diluted light

Canadian Breakfast Stout (CBS) (2019)

Impressive flavor retention, balance maple coffee

Velvet Rush (2021)

Loads of sweet coffee vanilla, decent boozy BA, bit thin

90 Minute Imperial IPA

As good as the last time, strong malty fizzy sweet

Goliat Bourbon Barrel Aged (2020)

Bourbon coffee molasses, very sweet with boozy burn

City Boiz

Shit this is nice, for the wild ale stout lovers, 3 in 1 cider + kombucha + stout, pear sweetness funky tart roasty bitterness, hint of BA booze finish

Geuze Mariage Parfait

2017 mellowed but still great for common lambics

Bottle Shop Nemesis Release 01

Lol black WCIPA, roasty malty hoppy bittersweet

Garden of Eden

Decent pineapple tropical fruity, bit juicy sweet sour

Spontandryhop Citra

Tangerine citrus sour followed by hoppy bitter finish, mellow flavor

Spontandryhop Centennial

Nice centennial profile, light malty funky tart

Spontandryhop Mosaic

Lambic funky citrus tart with floral dry hoppy bitterness, something different

Kriek Mariage Parfait

Sweet rich harmony oaky funky cherry tart, my last bottle, don’t know if I’ll taste something this good again T_T

Panther Cub (2021)

Wow smooth vanilla maple chocolate milkshake, sweetness and BA booziness complements well

Spontantripleblueberry

Rich blueberry concentrate, vinous tart, quite oaky, medium body

Black Bear

Dark roasted malts RIS without being overly bitter or sweet, pretty boozy, medium body

Spontantriplesourcherry

Mellow cherry tart with decent amount of funk, interesting cinnamon sugar notes. Surprised it’s kindof light for triplespontan

Spontantripleraspberry

Spontanquadrupelblueberry 2018

Rich sweet blueberry concentrate, surprisingly light tart and booze

Bean Geeks - Session Porter

Smooth mocha porter, good amount of flavors

Japanese Rice Lager

Decent amount of sake rice profile, light malts, diluted/watery

SpontanAcai

Mix berry tart, mild sweetness, moderate funk, TBH I don’t know how acai taste lollll

Kriek Mariage Parfait

2016 version, mellow sweet cherry tart, balance with good amount of oak and funk. Flavor seems lighter than 1 year ago

Canadian Breakfast Stout (CBS) (2018)

Clearing old stash, muted/mellow flavors, very sweet, retains fair amount of BA booze

Hallo Ich Bin Berliner Weisse Frederiksdal Cherry

2019 version, mellow and less tart than the raspberry variations. Good amount of cherry juice, more sweetness when warm

Moon Rambler IPA

Milk sugar masking hoppy bitterness, sweetness is just right without changing the IPA profile

KBS Maple Mackinac Fudge (2020)

Mocha stout base with maple and moderate BA. The coffee chocolate notes stands out more compared to usual KBS/CBS

Hallo Ich Bin Berliner Double Raspberry

Didn’t know there’s a double version, raspberry puckering goodness, one dimensional

George Bourbon BA

Dark chocolate syrup with nice mellow barrel notes, abit boozy. Medium to full body

Kentucky Breakfast Stout (KBS) (2019)

Flavors abit too mellow/flat for my liking, no longer sweet and fragrant

Beer Geek Fudgesicle

Very sweet milk sugar, toffee notes, can’t taste the abv

Big Luscious (2020)

It’s big it’s deluscious!! Jammy chocolate sweet

Canadian Breakfast Stout (CBS) (2018)

2years still great, very sweet maple coffee and boozy, faint BA

Kentucky Breakfast Stout (KBS) (2020)

Still good coffee chocolate flavor, moderate booze, BA seems faint

Oude Geuze Boon à l'Ancienne - VAT 108 Mono Blend

Funky oaky winey, kindof crisp, moderate tart

Big Luscious (2020)

Dark chocolate raspberry, complex yet balance, medium body

Beer Geek Vanilla Maple Shake

roasty cacao black coffee and maple, slight booze, smoother after 2 years

Oude Schaarbeekse Kriek (2019)

Mild tart and funk, good amount of cherry flavors

Beer Geek Fudgesicle BA Bourbon

Smooth complex pastry stout, roasty dark chocolate and caramel, nice boozy BA finish

KBS Espresso (2020)

Probably the most espresso like stout I’ve tried, great ground coffee bitterness, mild BA, mellow and smooth

Kentucky Breakfast Stout (KBS) (2020)

Más Agave Grapefruit (2020)

Too damn sweet, needs more sourness, I prefer the flavor of original Mas Agave