ABV
5.0
ABV
5.0
Rating
4.257
Rating count
18,266
Last updated
11 months ago
Pamplemousse, orange. Un peu fromagée. Acidité citrique. Pas la plus typique des Cantillon, mais c'est quand même très bon!
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over 3 years ago
Agréablement surpris. Bulle d’une finesse exceptionnelle. Funk bien balancé avec note de sésame grillé, de barrique et de pain au levain. Peu acide, très balancé. Très sèche.
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over 3 years ago
Dry, slightly acidic but with a lovely balanced funk to it. A proper celebration beer!
over 3 years ago
Lime, light ferruginous vinegary scent, cianide -peach stone- aromas. Tart, sulphury lime flavour; soot, welding spark, faint tannic grape skin...
over 3 years ago
What a wonderful lambic. Peaches and lots of funk almost vinegar-ish. Candied sugars with a lovely hop profile coz of the dry hopping. Makes me pucker but I'm thoroughly enjoying this
over 3 years ago
Nice sour...enjoyed by everyone in the group. Just the right amount of funk/sour.
over 3 years ago
I love the hops used in Gilloise. Dry and funky. Not managed to get this one before. I know back in 2012 when I had my first lambic as I began my sour and spontan adventures I was on to something I would have to find more of.
over 3 years ago
Wonderfully tart, quite dry, and a nice crispness. Another fantastic one from Cantillon, never seen this one before.
over 3 years ago
Like a sour, slightly peppery grape must. My Cantillon cherry is popped!
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over 3 years ago
Citrusy, tart, sur, frisk og bare skide lækker. Mere frisk end den normale gueuze.
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over 3 years ago
Overripe peach, mint, floral dill, earth, mushroom, funk. Madness. I’m not even a big mint fan, but that fresh herbal touch is doing it for me here.
over 3 years ago
It is absolutely stunning. The flavour is so beautiful and balanced. Have this with cheese!
over 3 years ago
Nice nice, bone dry, fizzy bright, nicely funky, grapefruity
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over 3 years ago