Lou Pepe Kriek

Lambic - Kriek

ABV

5.0

Rating

4.52

Rating count

5,517

Last updated

11 months ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 

Adam Rauf

Such a great beer. This is amped up kriek. Pie crust for days. Thank you T. Jonathan B. for this taster!

4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 

Dr Owl

Backlog

4.5

No checkin location

over 4 years ago

 

scb

4 years of Foeders, lets hope for at least 10 more wonderfull years in one of the best places Amsterdam has to offer. Cheers to Y Hegge

4.5

over 4 years ago

 

Karsten Borg

rb 4,4

4.5

No checkin location

over 4 years ago

 

Dan K.

Chasing that Wheel of Styles Badge. This one originally tried September 2008.

4.5

No checkin location

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Jan Keymis

Fantastische mix van zuur en zoet, volle fruitigheid, lange afdronk.

4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Brandon Bousquet

Back check to get the master checked in. Several vintages.

4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

Ḁlex Ɓomƅɀ ツ

LPK never disappoints 👌 Loads of sour cherries 🍒, cherry stone, marzipan, slightly spiced, oakey, tannins, yumyum in my tumtum! 😋

4.5

about 4 years ago

 

Mémé C.

2016 🍒💋

4.5

No checkin location

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Zach Attack

2011 vintage - this is drinking positively wonderfully, holy crap! Cherry, mild cinnamon, funk, nice sweetness, and barnyard lingering. The mouthfeel is ridiculously incredible, with the cherry and funk lingering. Only mild oxidization. Delightful sipper!

4.5

No checkin location

about 4 years ago

 

Clément H

Le meilleur deal entre l'élite et le low cost

4.5

about 4 years ago

 

Dyan

2007. Nutty almond skin and extract, cinnamon, sour cherry yogurt. A touch of acetone. Rotting hay funk.

4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

No checkin location

almost 4 years ago

 

Dardar Burn

O, magnumka! 2013 rocznik. Octowe niestety, wisniowe, jogurtowe, dzikie, zlozone, skorzane, lekka plesn, 4,5, bo ocet, s: octowe mocno, wisniowe, nagazowanie zadne i przez to takie pustawe, wisnie intensywne, ale nawet dzikosc w aromacie spadla, 4,3 over.

4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 

Alex Robertson

2015 sticker. It’s amazing and funky, maybe about as good as Fou’ Foune

4.5

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 

Steven Thys

Lou Pepe Kriek 2018 opnieuw drinken is alles behalve een straf. Straight up beste Kriek. Heerlijke frambozentoets in. Mooi in deze setting.

4.5

No checkin location

almost 4 years ago

 

Cristian Sîrbu

One can almost feel the sour cherries mashed between your teeth, such is the aroma. A wonderful kriek, one to be savoured.

4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 

Thomas Veldkamp

Geen foto omdat de fles al ergens in de tuin ligt, maar wel echt super.

4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 

Robert Nilsson

Efterreggning- ytterst trevlig Kriek 👍

4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Alex Robertson

Funk and fruit. Top 10 baby!

4.5

No checkin location

over 3 years ago

 

sleeper service

Late check in

4.5

No checkin location

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Denis

Visite cantillon et petit dej à la kriek !

4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Cezar V.

Delou pepe weet van kriek brouwen das godverdomme zeker

4.5

No checkin location

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Thijs Kaagman

Potdorie wat een mooierd. Kersen uiteraard, zacht zuurtje en een klein beetje balsamico.

4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

AleKSandR 1SipOfBeer

Отличное сочетание кислотности и вишни.

4.5

over 3 years ago

 

Timofey

Насыщенный, сбалансированный, плотный вкус без проседания. Возможно, слишком ровно, хотелось бы больше характерности.

4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Martijn

Every once and then, you stumble upon a weird little bar that suddenly has a Lou Pepe for a very reasonable price. This is one of those times. Absolutely stellar Kriek, the very best I’ve ever had from Cantillion. Cinnamon, cherries and barnyard vibes.

4.5

over 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 
4.5

No checkin location

about 3 years ago

 

Adam Rauf

2018 sticker. Holy shit, kriek on steroids. Outstanding cherry richness.

4.5

about 3 years ago

 

Federico Bruno Palmieri

2014, again from the quintessence. Still so good but it's starting to lose something from the last time I had it. Perfectly paired with the chocolate made with the spent cherries used for the LPK. 4.4, but might be a bit less.

4.5

about 3 years ago

 
4.5

No checkin location

about 3 years ago