Nath (2017)

Lambic - Fruit

Rhubarb was mixed with a blend of one and two years old Lambic before conditioning.

ABV

5.5

Rating

4.28341

Rating count

6,400

Last updated

almost 5 years ago

 

Amie V.

Even better than the last time I had it.

4.5

No checkin location

almost 5 years ago

 
4.5

almost 5 years ago

 
4.5

almost 5 years ago

 
4.5

almost 5 years ago

 
4.5

almost 5 years ago

 

Kyle Bognatz

Randy B. is a new homeowner

4.5

almost 5 years ago

 

KB

Zwanze!

4.5

almost 5 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 

Andrea

Tjr bon

4.5

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 

Benjamin Gonin

Gros côté fruit rhubarbe et un peu salin le kiff

4.5

over 4 years ago

 

Dylan L

LCI

4.5

over 4 years ago

 

Kris De Meester

Cantillon tasting @home!

4.5

over 4 years ago

 

Thomas De Meester

2017 vs 2020

4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 

Alfons Boer

Zacht in het zuur. Licht funky invloed. Ik lees veel over rabarber. Ik moet me echt inspannen om dat te ontdekken. Licht appelig. Zachte en iets dunne afdronk met een redelijke naklank.

4.5

over 4 years ago

 
4.5

over 4 years ago

 

DT Trombley

Loved this tart rhubarb. Just hints as you would expect, but very good

4.5

No checkin location

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 

Joel Manahan

2020: the year of lost ticks. Rosenbaum’s Backyard Birthday share. It’s Cantillon!

4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 

Donaat D.

Top!

4.5

over 4 years ago

 

Maria V

Dry and oaky lambic. Tart summer berries and rhubarb. Lovely! Beautiful pinkish colour 💕

4.5

over 4 years ago

 

Katri Vilkman

Tart and rhubarby.

4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 

Gabriel Fontes

Always a good choice

4.5

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 

Marco Mammoli

3 and a half years in the cellar did wonders with this one 😍

4.5

No checkin location

over 4 years ago

 
4.5

about 4 years ago

 

Nathan L.

So good. Tart light sweetness ,good funk, floral...perfect sunny spring drinking.

4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 

Chris

Really nice tonight.

4.5

about 4 years ago

 

Daniel Shiplett

Delicious as always.

4.5

No checkin location

about 4 years ago

 

some hippie

That's still lovely. Acidic, tart, a little sweet. Funky musty cantillon notes, dry. Rhubarb has definitely faded, but this still has a really nice balance.

4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Jake Shaw

Rhubarb still hanging around.

4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Tim W.

Delish

4.5

about 4 years ago

 

Rico L.

4.65

4.5

about 4 years ago

 
4.5

about 4 years ago

 

Omar Bescettin

Aumenta la speziatura erbacea al naso e diminuisce l’amaro finale. Acidità citrica e funky contenuto. Più equilibrata

4.5

about 4 years ago

 

Donald Andersen

Fruit has faded a bit. But still 🔥

4.5

about 4 years ago

 
4.5

almost 4 years ago

 

Ruud V.

Rhubarb sour with a nice funkyness.

4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 

Alain VDB

Lci

4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 

Ra M.

Good

4.5

No checkin location

almost 4 years ago

 

Mark Page

I love Nath, thanks to Simon G. For sharing this 2017 vintage. This has aged beautifully. Juicy tart Rhubarb character still coming through strong, bold oaky notes, touch of lemon. Fantastic 👌

4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 

Kris De Meester

Eat m/drink some healty fruit before the weekend! LCI

4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Sean H.

Yes yes yes

4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Pool Fabbr-IPA

Wow incredible lambic..so well aged, citrus, funky and very acidic..so drinkable and smooth.. amazing 🔥🍻💣

4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 

марк п

Didn't hugely rate Nath last time I had it but it's singing today. Cheers!

4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago