Nath (2017)

Lambic - Fruit

Rhubarb was mixed with a blend of one and two years old Lambic before conditioning.

ABV

5.5

Rating

4.28341

Rating count

6,400

Last updated

almost 5 years ago

 
5.0

No checkin location

almost 5 years ago

 

Uiratan de Oliveira

late check in

5.0

No checkin location

almost 5 years ago

 
5.0

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almost 5 years ago

 
5.0

almost 5 years ago

 
5.0

over 4 years ago

 
5.0

over 4 years ago

 

Nick Bigelow

Unchanged rating, but also still tons of rhubarb!

5.0

No checkin location

over 4 years ago

 

Andy Richardson

Wow still outstanding. The rhubarb is a subtle sweetness and the gueze flavors are bold. So good

5.0

No checkin location

over 4 years ago

 
5.0

No checkin location

over 4 years ago

 

Thomas V.

La meilleure

5.0

No checkin location

over 4 years ago

 

Matt

Totally Rad.

5.0

over 4 years ago

 
5.0

No checkin location

over 4 years ago

 

Dagoberto

Taste big funk, barnyard funk with tart rhubarb, generic fruity with bright acidic gritty, little grassy thing with juicy Cantillon funk and tart acidity,

5.0

No checkin location

about 4 years ago

 
5.0

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 
5.0

almost 4 years ago

 

Jeanne D

Tons of funk. Really smooth, wonderfully sour.

5.0

almost 4 years ago

 
5.0

over 3 years ago

 
5.0

over 3 years ago

 

Peter Wessman

Lambicus funkiness, bruxellis excellencis

5.0

about 3 years ago

 
5.0

about 3 years ago

 
5.0

almost 3 years ago

 
5.0

almost 3 years ago

 
5.0

over 2 years ago

 

Andrew Schneider

Still had good fruit punchiness to it, a little more dusty though and some more grass/hay. Still great stuff.

5.0

No checkin location

over 2 years ago

 
5.0

over 2 years ago

 
5.0

over 2 years ago

 

Kerry Monson

After six years even better than in 2017

5.0

No checkin location

over 2 years ago

 

Bastian Gardel

💣💣💣☢️💥

5.0

over 2 years ago

 
5.0

about 2 years ago

 
5.0

about 2 years ago

 

Abraham Padilla

Found in the wild in Amsterdam. Great way to wrap up my time here.

5.0

almost 2 years ago

 
5.0

almost 2 years ago

 
5.0

No checkin location

over 1 year ago

 
5.0

No checkin location

over 1 year ago

 
5.0

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over 1 year ago

 
5.0

over 1 year ago

 
4.75

No checkin location

almost 5 years ago

 

Jessica V.

Merci Vanessa - delicioso !!

4.75

No checkin location

almost 5 years ago

 

Tony B.

Amazing

4.75

No checkin location

almost 5 years ago

 
4.75

over 4 years ago

 
4.75

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over 4 years ago

 
4.75

over 4 years ago

 
4.75

No checkin location

over 4 years ago

 
4.75

over 4 years ago

 
4.75

over 4 years ago

 

Candy D

Late check in. Hello. Rhubarb, funky, delicious

4.75

No checkin location

over 4 years ago

 
4.75

over 4 years ago

 
4.75

over 4 years ago

 
4.75

over 4 years ago

 

Steve R

Age has done this wonders

4.75

about 4 years ago

 
4.75

about 4 years ago

 
4.75

about 4 years ago

 
4.75

about 4 years ago

 
4.75

about 4 years ago

 
4.75

almost 4 years ago

 

Daniel Grün

This is amazing! I thought you could not age bath...

4.75

almost 4 years ago

 

Jacob Cottreau

From bottle this time. Lots of cantillon funk coming through with rhubarb at the back end. No sulphur, pure deliciousness.

4.75

No checkin location

almost 4 years ago

 

Robb Lukens

All the funk.

4.75

No checkin location

almost 4 years ago

 

Robert Campos

Insane Cantillon Funk (late Zwanze ticks, feels like I haven’t been on Untappd in forever lol)

4.75

No checkin location

over 3 years ago

 
4.75

over 3 years ago

 

Sam Crocker

Tasting great

4.75

No checkin location

over 3 years ago

 

Stefan

Love it

4.75

No checkin location

over 3 years ago

 
4.75

over 3 years ago

 
4.75

about 3 years ago

 
4.75

almost 3 years ago

 
4.75

almost 3 years ago

 

Dan Tyzenhaus

Beautiful dinner beer.

4.75

No checkin location

almost 3 years ago

 
4.75

almost 3 years ago

 
4.75

over 2 years ago

 
4.75

No checkin location

over 2 years ago

 
4.75

over 2 years ago

 
4.75

No checkin location

about 2 years ago

 
4.75

about 2 years ago

 
4.75

almost 2 years ago

 

saBEERmetrics

Absolutely crushed it still. That bitter tartness is so unique and it's not acidic

4.75

No checkin location

over 1 year ago

 
4.75

over 1 year ago

 

C E

Yum

4.75

over 1 year ago

 
4.75

over 1 year ago

 
4.75

No checkin location

12 months ago

 
4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 

Robin M.

Tart. Dry. Solid funk. Balanced. Very tasty

4.5

No checkin location

almost 5 years ago

 

randman

Funk

4.5

No checkin location

almost 5 years ago

 

Adam Bourque

Subtle rhubarb. Little funk. Not too acidic

4.5

No checkin location

almost 5 years ago

 

Vin

Ultra bright with some vitamins, minerals, subtle rhubarb, blanket, and loon bugs. Moderate acidity on a lighter body. Tasty

4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 

Sarah T.

😋😋😋👍 on sent bien la rhubarbe

4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 

Donna Rowe-Merriman

Lots of carbonation - lots of rhubarb aroma - tasting great!!

4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago

 
4.5

No checkin location

almost 5 years ago