Nath

Lambic - Fruit

Rhubarb was mixed with a blend of one and two years old Lambic before conditioning.

ABV

5.5

Rating

0.0

Rating count

0

Last updated

about 4 years ago

 

Elvis Cheung

Sweet, sour, puckering, orange, grapefruit

4.25

No checkin location

over 1 year ago

 

Martijn Jongenelis

Vintage 2019

4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 

ТАПОК

Ням. Подвальный.

4.25

over 1 year ago

 
4.25

over 1 year ago

 

Matt

Tart, funky, nice rye undertaste

4.25

over 1 year ago

 
4.25

over 1 year ago

 

Max Chaza

LCI

4.25

No checkin location

over 1 year ago

 

Jacob Cottreau

Generic checkin around Xmas

4.25

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

No checkin location

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 

Yolanda F

Mmm rhubarb!

4.25

over 1 year ago

 
4.25

over 1 year ago

 
4.25

over 1 year ago

 

tops

#ABirdNeverFlewWithOneWing #Chonky

4.25

over 1 year ago

 

Oskar G

2021

4.25

about 1 year ago

 

Christopher

Run of the mill sour. Nice lacy head. Rhubarb is there.

4.25

about 1 year ago

 

Mykyta (Nik) Bereziuk

Happy Zwanze 2024! Jadymy

4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

about 1 year ago

 
4.25

No checkin location

about 1 year ago

 

Comar

Rhubarb, fruity, spicy, woody, slightly acetic. Tart, dry and intense closing. One of my favs by Cantillon 😍

4.25

about 1 year ago

 
4.25

12 months ago

 
4.25

12 months ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 

j wright

#zwanze2021

4.5

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.5

almost 4 years ago

 

Kaingorn

Bl, 2017, był kozak

4.5

almost 4 years ago

 

Pavan G

Zwanze day late check in.

4.5

No checkin location

over 3 years ago

 

Bernard Boulanger

Merci Marie-Claude.

4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 

Максим Ковалев

Было дело

4.5

over 3 years ago

 

Aliaksei Lastouski

Рэвень!!

4.5

over 3 years ago

 
4.5

over 3 years ago

 

Andrea

Wonderful rhubarb on the nose! Funky acidic rhubarb and very earthy like feeling. Moderate acidity, really fruit forward, the tip is to begin drinking it quite cold to have the full rhubarb and as it warms up the funky side goes up. 2021.

4.5

No checkin location

over 3 years ago

 
4.5

over 3 years ago

 
4.5

over 3 years ago

 

Bart S

Thanks Luis A.

4.5

No checkin location

over 3 years ago

 

Yojinbo

2021🥰🍻

4.5

over 3 years ago

 
4.5

about 3 years ago

 

Stefano Zoncheddu

1 L. Ottima beva. Con rabarbaro

4.5

about 3 years ago

 

Erik McDonald

What finesse! Tart, light and dry with a subtle hint of rhubarb.

4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 

Street M.

@ Cafe Rose Red, Bruges

4.5

No checkin location

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

about 3 years ago

 
4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 

Michael O.

Bruh.

4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 

Daniel O

The gold standard and for good reason

4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

No checkin location

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 

Marc Smith

2018

4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

over 2 years ago

 
4.5

No checkin location

over 2 years ago

 
4.5

over 2 years ago

 

Mikita G

Нарэшце норм піва

4.5

over 2 years ago

 
4.5

over 2 years ago

 
4.5

over 2 years ago

 

Patrick

2018. funky, light rhubarb. quite complex and tasty.

4.5

over 2 years ago

 

Stas Pruchansky

2021 - State of the art

4.5

over 2 years ago