ABV
6.0
Oak and cherry nose. Proper lambic sour. Blackberry and cherry flavours. Thanks Nat B. Great to finally try Cantillon.
over 4 years ago
ABV
6.0
Rating
4.37583
Rating count
3,463
Last updated
almost 5 years ago
Oak and cherry nose. Proper lambic sour. Blackberry and cherry flavours. Thanks Nat B. Great to finally try Cantillon.
over 4 years ago
Cherry, oak, acetic funk slips and slides while it wraps around a nice bright sour whipping
over 4 years ago
4/19/17. Working from home on a Friday and cracking a mid-afternoon lambic doesn’t have quite the same feel, but this is still delicious.
over 4 years ago
This beer is incredible. 3 years in and still crazy cherry flavor over a delicate base.
about 4 years ago
Congrats Mr PTT. Glad to lug this thru Europe to enjky few years later
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about 4 years ago
Thanks for the ‘ride’ Vin 04/19/2017 Bottle. ‘The day before’
about 4 years ago
After a round at Stafford Woods. 4 year birthday of this bottle (4/19/17). Tart cherry candy, lemon juice, horseblanket, light leather, and minerals. The best kriek 🍒
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about 4 years ago
Fruitée mais pas trop marquée par la cerise. Tred bel équilibre entre acidité, fraîcheur et les fruits rouge. Une top kriek. Cantillon at his best...
about 4 years ago
Acidic, vinegar. Smooth soft lambic, gentle cherry presence. Really rich. Dry, red currantlike sourness. Wow, this aged awesomely!
about 4 years ago
Breaking out the big guns for the last day with my family in town. This is amazing, as is everything else from the 🐐 of sour beer!
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about 4 years ago
Love the cherry..... almost like cherry pie. Not too tart
about 4 years ago
Mehr geht kaum! Absolut harmonisch, mild und zugleich extrem fruchtig! Einfach Cantillon
about 4 years ago
There’s probably nothing I can say that hasn’t already been said...lucky to stumble on this
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about 4 years ago
That Kriek and that funky Belgian gushy stuff! 😋
about 4 years ago
DenHarGodtNokSatSig DybeKirsebærFortsatMedPondus MarzipanNoter TørrNok ModeratEddikke LidtFunk MandelNoter JaTakk!
about 4 years ago
Le fruit est mangé par le bois, c'est sec comme tout, ça goute le vieux bois. Moins lumineux que jeune mais tout aussi intéressant
about 4 years ago
Le nez évoque le funk et la cerise. En bouche, c'est sublime et remarquable d'équilibre. Il y a de l'acidité, du funk et du boisé mais cela reste mesuré. La cerise est bien présente et s'équilibre avec l'ensemble pour donner une bière désaltérante et...
about 4 years ago