ABV
11.2
ABV
11.2
Rating
0.0
Rating count
0
Last updated
over 4 years ago
Really tasty Barleywine after a stint in my cellar. Sweet sticky caramel and brown sugar up front followed by a substantial bitterness on the finish! It has rounded out nicely, can’t wait to see what another year does to the rest.
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about 3 years ago
Cheers with another cellar brew yum lovin it upnorth perfect weather in the mittin tonight not so much it sounds down state in the monsoon rain I heard but nice up here so cheers 🍻
about 3 years ago
Erg hoppige barley wine, apart! Leuk voor een keertje
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about 3 years ago
Nicely malty with a ba flavor but minimal burn. Nicely done
about 3 years ago
Pretty hop forward, bitter Once I adjusted to that I liked it more.
about 3 years ago
Barleywine till Steppos fisksoppa i Grovfjord. Alkoholen märks i ölen. Även smak av kaffe, lakrits. Lite träig. En aning rökt. Även humle med ganska stor beska. En fin öl trots att den far åt olika håll. Inte optimal soppa-öl men man tager vad man haver.
about 3 years ago
Not quite as good as what my other rating was. Maybe it was just better fresh…
about 3 years ago
I'd buy all of this candle-ized. Amazing, absolutely perfect nose; sweet, and forest-y. Early sips are complex. Sweet, molasses, and evergreen. An hour in and this is mellowing slightly and caramel and dark fruit notes are peeking in. Solid
about 3 years ago
Brown pour, foamy tan head. Aroma of fruits, nut, a bit of chocolate roastiness. Huge flavor, lots of malty goodness, caramel, cream, cocoa, roasty chocolate, with pine, grapefruit. grass. Delicious.
No checkin location
about 3 years ago
Tried my best to get into this one - it simply didn't hold up all that well. Raisin, prune, and light toffee from the barleywine are starting to develop; however, it feels like there is a hop imbalance against the malts. It was fine, just not great. 3.6
about 3 years ago
Sweet w/ roasted malty sniffs.. drying roasty hoppy body.. some earthy Barky bitterness..
about 3 years ago
Karamelsnoepjes in de neus, suikerig, zoet moutig , rozijn, en in afdronk blijven vooral bitters hangen
about 3 years ago