Ginger, Spice, Barreled And Nice

el gato de la muerte

lol Christ

Ron Skorich

Too much ginger

Walker Graham

john arredondo

This was enjoyable

Jared Amore

Kristopher

Mark W

Michael Sullivan

JD Luster

Jack Maitre

Tastes like Christmas!

Kathryn O'Brien

Matthew Rogers

Lauren

Katy

Chris Budynas

Michael Cuciti

Chris kern

Pretty good. I agree the ginger flavor is strong but it also has a butterscotch aroma for some reason.

Michael DeTone

Kevin "Woj" Wojdak

Bob K

True the ginger and clove overpowers this beer, but if you like a 12.8% barley with a lot of ginger, you want to give it a try.

John R

Tom

Unusually pleasant assemblage of flavors. From Bruce H on my birthday week.

Will DelGrande

Evan M

Josh McCutcheon

This one packs a punch!

Kevin G

Ben Dumke

Charles Glenn

Chuck Burghardt

All of the ginger went into this one. Too much for me on this holiday leftover

Aaron Knight

Meh? Ok but not quite what I’d hoped.

Aaron Bredenkamp

Finally! I don’t have to eat gingerbread cookies while drinking my barely wines to achieve the euphoria I’ve been looking for! Strong allspice and clove get interrupted by boozy barely wine and warm ginger flavor with a sweet vanilla finish

George Isdale

Robert Bays

A bit heavy on the ginger, it covers up part of what I like in a Barleywine.

Curt Peterson

Van Merchant

I know Christmas has past but this is good

Jim Robinson

Thanks for sharing Trevor R. And Sara R.

Dan Waszkowski

Joshua Pfeil

I enjoy the gingers

shawn noonan

Strong and different

Jay Vee

David Moore

maureen linhardt

Shannon Brown

Cheryl Torrison

ned landrum

Paul Masotta

Agron C

Very strong ginger and spice, but honestly I don’t mind it. Better than artificial flavors. Thanks, James B. !

Katherine Raker

Marc Linhardt

Barleywine January 5. Yuck 🤮

Matt T

Thanks Joe P.

Eric Wickstrom

Reminds me of a brandy old fashioned. Warming and spicy. Share with a friend for the holidays. ✨

Lindsey

Matthew Shively

Jason Bennett

Tracy Hughes

Kayla Keller

Kurt Belloli

Beautiful orangish bronze lightly colored haze. Cloves on the nose and nutmeg on the palate. Too much ginger, etc. Spice. Bitter. Strong!

Steve Hughes

Shaun McElrea

Brandon Larson

Mike M

Brett Young

Matthew Roberts

Brad Lyle

Gingerbread and vanilla.

Bethany Reinholtz

Bobby English

Meh

Ryan Grulich

Josh Aragon

Mike Z

Chris Riley

Eric Nartker

Groovyblue

Meh.

Kirk Frailey

A little too much clove on the nose, pleasantly surprised by the flavor. God, solid, unique beer. I probably wouldn’t order again

Shawn Krukar

Jeff Jackson

Jonathan Kochel

All cloves

Morning Mist

Paired with Old and Colder by Ov Hollowness.

Thomas Kirsche

Matt Simmons

Matthew Dublinski

Tom Sommerfeldt

Matthew T

Shane Diven

John S

Big ginger flavors with some spice and sweet at the end. Barrel flavors are fairly light. Lots of spice on the nose. A little boozy. More an imperial ginger/spice beer than a barleywine outside the ABV. Doesn’t have the thick malt sweetness of most bw.

George Thomas

Sweet ginger root, late rootbeer candy note, more flat than effervescent. Spiced gingerbread cookie on the finish,but nit dominating. I'd like to try it draft style Not driving all the way to New Holland

Adam Graff

Jeff Richards

Thanks Mike D.

Berry

Getting the clove for sure. Bit ol’barrel.

Maria Mercado

Paul Shelestowsky

I guess if you're looking for high alcohol/ high ginger, this would hit the spot

greg wolz

This IS NOT gingerbread, but I bbn think it will age nice.

Chris C

That’s a little much for me

Ruppert Wishau

Something a little harsh going on here. Can't put my finger on it.

Seth N

Jud White

Lisa Sullivan

Tim Keizer

Very gingerly

mitchell

Josh Utterback

Quentin Biggs

You better love ginger and spice to partake in this. I love gingerbread and barleywine but this is not my jam. This is more like ginger spice and absolutely nothing nice about this beer.