ABV
11.0
It’s complex, trying to figure out what I am drinking is it beer, molasses, old coffee, or an ash tray. Not a favorite
over 4 years ago
ABV
11.0
Rating
3.81689
Rating count
30,816
Last updated
almost 5 years ago
It’s complex, trying to figure out what I am drinking is it beer, molasses, old coffee, or an ash tray. Not a favorite
over 4 years ago
Oh God, I’ve hit the point where stuff in my cellar is about to turn ten. Also, my back hurts.
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over 1 year ago
Jan 16 bottle. This has largely aged out. The oak is still present and there are remnants of that maple. I miss these DFH brews
over 1 year ago
It's certainly strong, but I somehow find it lacks body and flavor.
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over 2 years ago
Yep still not my thing. Hangover in a single bottle. Malt madness upside the peat profile is down #latertap #drinkthecellar
over 4 years ago
That is super interesting. There's an immediate sweetness on the nose from the vanilla and maple syrup, with a mid of strong peat, and a finish of maple syrup. Super complex beer, not my favorite because of the peat but I love the concept.
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almost 3 years ago
Blown away by how incredibly well this aged since I didn’t store it in the most ideal conditions. It was like some sort of fruity maple, vanilla sauce that wasn’t overly sweet because it was balanced by hints of smoke and oak. Bottled 12/22/15. Hid ABV.
12 months ago
A heady aperitif after a hearty meal. Woody, vanilla, piney hops and thick, resiny body. Gift from Kip!
almost 5 years ago
Dustin once called himself a #certifiedhophead for drinking this. Now I think he would tell you if you haven't had a beer from a well in Cambodia filtered by ancient beetle tusks you really aren't having beer at all.
over 4 years ago
Bottle date 1/14/16. Good for what it is. Mellowed nice. Done deal
almost 4 years ago
Remarkably light for 11%. Definitely get the maple. Still strong tho. Best in moderation
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almost 3 years ago
Bottles 12/22/15. The nose was similar to a saison ale. Taste was much different than On the nose. Smoked hickory wood and maple. The age on this made for a perfect balance. Awesome brew
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almost 5 years ago
Another old ass IPA? Nope! Vintage 2008 Strong Ale brewed with peat smoked barley, organic juniper berries, vanilla & maple syrup then aged in oak tanks. Raisins, figs, and plums with a splash of vanilla, a hint of maple syrup, and a huge amount of oak.
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almost 5 years ago
This is an extremely strong ale just this side of a Barleywine. Sweet...with a full aroma. Excellent.
about 4 years ago
Malty, grainy, a bit nutty, with a raisin-y aroma. Hints of vanilla, maple, but definitely oaky.
almost 4 years ago
Very tasty but Kristina didn't like it as much as I did
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almost 4 years ago