Checkins
255
General rating
4.2
Contender of best ever Danish brewed BA stout? I think so. Nose has real depth along with candied, woody bourbon notes. Then come the old school base with deep roast, dark chocolate, licorice and coffee. Time softens things up. No messy cake batter here !
over 3 years ago
4.1 this time around, falling way short of a gueuze 17. Fruit not being too profound and acidity being quite over the top. Surprise surprise.
over 3 years ago
Gueuze 100% Lambic Bio (2017) sand
Probably the best regular gueuze I’ve had, I don’t know what happened here. So complex with dusty, cheesy, light eraser notes, a little fungi note, basement and all the funk one could wish for. I’m amazed how this aged. No dominating toffee at all. Super!
over 3 years ago
Funky as hell with a sophisticated fart and lots of rhubarb at this point. Lactic, more so than any other Cantillon I’ve had.
over 3 years ago
Interesting with perfumy citrus oils being most prominent in the nose. Crisp, clean, light and with lots of citrus in the taste and aftertaste. Fun!
over 3 years ago
Straight up hop fix. Super fresh and resinous at the moment. Bitterness is pronounced but not over the top.
almost 4 years ago
Cuvée Saint-Gilloise (Champions) (2019) sand
Beautiful herbal, hoppy and fresh. Over achiever. 4.3
almost 4 years ago
Crisp, clean, balanced, fruity hops, and a mellow yeasty presence. Furthermore this is 5.5% which is amazing. You can take this to the bank. 4.15
almost 4 years ago
Kriek 100% Lambic Bio (2016) sand
Lambic is dominating the fruit right now. Very very well balanced acidity and a mineral profile. Super nice.
almost 4 years ago
50 Degrees N - 4 Degrees E (2020) (Cognac) sand
4.35 this time around. Really nice.
almost 4 years ago
Amazing depth of flavours. Vinous with some sweetness, citrus, slight vinegar and salinity. Natural wine funk.
almost 4 years ago
Oxidative with candied pineapples, tinned peaches, solid funk and spice. Excellent!!
about 4 years ago
50 Degrees N - 4 Degrees E (2020) (Cognac) sand
4.3 holy hell this developed nicely since I tried it last.
about 4 years ago
Kriek 100% Lambic Bio (2020) sand
Super impressed with the dense, dark and mineral fruit. Intense cherry, creamy mouthfeel and medium plus acidity.
over 4 years ago
This is what the doctor ordered right here! Hops are dank and crisp with light papaya and light citrus. Creamy and with light sweetness and a mildly bitter aftertaste. Delighted🤩
over 4 years ago
Moriau Oude Geuze Vieille sand
Very light, some caramel, light funk and acidity. Slight bitter finish. Fun.
over 4 years ago
Cuvée Saint-Gilloise (Champions) (2017) sand
Beautiful lambic with a clear Cantillon DNA 4.3
over 4 years ago
Lou Pepe Framboise (2014) sand
Drinking nicely. Acidity is balanced and the fruit is very pronounced in the aroma. Taste has crushed raspberry and stoney qualities. Dry mildly bitter finish. 4.2
over 4 years ago
Confirming the good score. So mellow and nicely drinking with lovely grape integration.
over 4 years ago
Lou Pepe Framboise (2012) sand
Fantastisk frugt, især i duften. Men.... voldsomt sur.
over 4 years ago
Very nice and lots of rhubarb. All I’ve heard is how this is the best Nath yet. I’m not so sure.. This one has less of a vanilled pie crust quality and maybe a bit less lactic notes as well. Still a banger 4.3
over 4 years ago
Pours dark with clear hop notes initially. Turn more towards nutty and oxidative apple and sherry notes after a while. Has a bitter finish which also diminishes a little with time. Fun but wouldn’t necessarily age this long in the future.
over 4 years ago
Grand Cru Bruocsella Brut (2016) sand
Remarkable mouthfeel. Oily or even velvety. Also drier and woodier than a regular gueuze.
over 4 years ago