Iris (2004)

Lambic - Traditional

ABV

5.0

Rating

4.51803

Rating count

527

Last updated

over 4 years ago

 
5.0

No checkin location

over 2 years ago

 
4.5

No checkin location

over 2 years ago

 
5.0

over 2 years ago

 
4.75

No checkin location

over 2 years ago

 

Dan Holway

2004 label, 2006 cork

4.5

No checkin location

over 2 years ago

 
4.75

No checkin location

over 2 years ago

 

Timmy WhaleSlayer

Barnyard funk master flex. So good.

5.0

No checkin location

over 2 years ago

 

E R

4.75

No checkin location

over 2 years ago

 

Shane@QueueBeer

Insane levels of funk and layered richness. Earthy, complex, lemon rinds, old raspberries.

4.5

over 2 years ago

 

Will Standard

Shane busting out the lambic 🐳

4.5

over 2 years ago

 

Mike Lopez

Zwanze Day 2022 at Bagby

4.5

No checkin location

over 2 years ago

 

Bret

Zwanze Day at Bag yesterday

4.5

No checkin location

over 2 years ago

 
4.5

No checkin location

almost 3 years ago

 

Colby Shanafelt

A 2004 Iris!? Are you kidding me?! Obviously couldn’t pass up the opportunity to try this. A lot of funk to this. Floral. Botanical. Can’t believe how well this held up…but should I really be surprised?

4.75

almost 3 years ago

 
4.75

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 
4.5

almost 3 years ago

 

Harrie Winteraeken

Moeilijk te karakteriseren.

3.75

No checkin location

almost 3 years ago

 

Sam C

Carl You are a legend

4.75

over 3 years ago

 

Andy Richardson

carl you are a legend

5.0

No checkin location

over 3 years ago

 
4.0

No checkin location

over 3 years ago

 

josh h

floral galore, bretty, a hair tart but still so damn effervescent

4.5

over 3 years ago

 

Jeff Wilde

Caramel funk, hint of vinegar

4.25

over 3 years ago

 

Alex Dannylow

ā€œThe best oneā€ - Isabel. I thought it was great too, more tart and sour than I expected. Floral for sure. Great event. S/o to Gourmet Haus

4.75

over 3 years ago

 
5.0

over 3 years ago

 

Christopher H.

Was going to give a 4.75, but I do feel for 18 years, the tartness is there, super floral, tons of flavor and tartness, still some effervescence. Truly amazing how well these age.

5.0

over 3 years ago

 
4.5

over 3 years ago

 
5.0

over 3 years ago

 

H H

4.5

over 3 years ago

 
5.0

over 3 years ago

 

Scott BAuer

#sfbeerweek2022 #LambicSunday

4.5

over 3 years ago

 

A C

4.25

over 3 years ago

 

Chris Wu

Still tart - oldest iris ive had

4.5

over 3 years ago

 

Patrick Riley

$9 3oz pour of a 2004 bottle. Haven’t had Iris in a while. Funky, slight herbal bitterness. Cherry. Apricot.

4.75

over 3 years ago

 
4.0

over 3 years ago

 

Mark

Musty edge.

4.5

over 3 years ago

 

Stuart Coleman

Very iris. The essence of iris

4.25

over 3 years ago

 

Sean Parks

Zwanze day

4.5

over 3 years ago

 
4.5

No checkin location

over 3 years ago

 

Pete Kertis

Zwanze Day 2021

4.5

over 3 years ago

 
3.5

No checkin location

over 3 years ago

 

jim g

LCI zwanze

4.5

No checkin location

over 3 years ago

 

Bobby B

From yesterday's Zwanze Day. Special bottle pour by Jeff Bagby. Nice funky flavor... so good!

4.5

over 3 years ago

 
4.0

No checkin location

over 3 years ago

 
5.0

No checkin location

almost 4 years ago

 
4.75

No checkin location

almost 4 years ago

 
5.0

almost 4 years ago

 
4.5

No checkin location

about 4 years ago

 

J D

0.0

No checkin location

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 

Brick

Screamin. Elderflower botanicals are very dominant over the old gueuze, and much more singular than the 04 and 05 classic gueuzes. Disguises it as tasting much younger than its age.

4.75

about 4 years ago

 
4.0

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 

joe galia

Fantastic. You still get the hops. I think Iris holds up better due to the extra hops. Starting to turn a little. The 2007 I had a couple years ago was better but this is very nice

4.75

about 4 years ago

 
5.0

about 4 years ago

 
4.25

about 4 years ago

 
4.5

about 4 years ago

 

Aaron G.

Not a huge sour fan

2.0

No checkin location

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 
0.0

about 4 years ago

 

Chris

Belated Happy Birthday CBS!!!

0.0

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 

Mark

Nice funk, modest acidity.

4.75

about 4 years ago

 

Wendy G

Happy Anniversary City Beer! Funky and glorious with tons of brett bitterness and pithy citrus.

4.75

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Eric H.

Hell of a first loon

4.5

about 4 years ago

 
0.0

about 4 years ago

 

Jake Danley

17 year old funk

4.5

about 4 years ago

 

Kien M

No carb

4.25

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
5.0

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 

Nate

Big ol funky musty orange tang. Somewhat pronounced acidity. Pouring in some dregs balances out the orange and acidity nicely, and adds some earthiness and further complexity to the funk. 2004 vintage, 2006 cork.

4.5

about 4 years ago

 

Nick

Held up amazingly. Thanks Alex B.

4.75

about 4 years ago

 

Collin A.

2004 label, 2006 cork. Still super floral and a nice bitterness in the nose. Creamy, funky, vegetal, floral, musty, bitter taste. Aged super well and could easily age another 15 years at this rate.

5.0

No checkin location

about 4 years ago

 

Kien M

Right

4.5

No checkin location

over 4 years ago

 
4.25

over 4 years ago

 

Sean Eagen

Cantillon/Drie Fonteinen tasting at the Trappist. (Iris is on the right).

4.0

over 4 years ago

 
3.5

No checkin location

over 4 years ago

 

K P.

Growing on me

4.25

No checkin location

over 4 years ago

 

Nick U.

Slight carb as to be expected. Insane amount of orange citrus funk with some deep hay and green apple notes. This is aging beautifully

5.0

No checkin location

over 4 years ago

 
5.0

No checkin location

over 4 years ago

 
4.5

No checkin location

over 4 years ago

 

Jeremy K.

Hbd to me! What a pleasure to get to try this. Notes of tart green apple, white wine, lemongrass, white raspberry, apricot, pear, funky white oak, and damp soil. There’s little carbonation left and the oak just sneaks in at the end. Today is a good day

0.0

over 4 years ago