Rosé De Gambrinus (2022)

Lambic - Framboise

The Rosé de Gambrinus Cantillon is obtained by macerating fresh raspberries in two years old Lambic. Its complex aromas and sour taste make this unique beer an excellent thirst-quencher. Keep at a temperature of 12-15• and serve at 6-7•. Beer with taste evolution. In order to fully appreciate the fruity taste of the Rosé de Gambrinus, it is best to drink it within one year after the purchase. To be drunk preferably within 10 years after the bottling date.

ABV

5.0

Rating

0.0

Rating count

Last updated

over 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

No checkin location

almost 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

Midden in Ljubljana gewoon een Rosé De Gambrinus van de tap tijdens het rondzoeken naar biertjes. Geweldig. Funky tartness and raapberry 🥰

4.0

Že v redu Primož

almost 3 years ago

Jordi van der Torre

4.0

De Tijd, Lokaal voor Bieren

almost 3 years ago

Robin van der Harst

Lci

4.0

Beertopia den Berg

almost 3 years ago

Alfa Migos

4.0

No checkin location

almost 3 years ago

Daniel Majd

Bottled 2 August 2022.

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 3 years ago

Höpster

4.0

Beyond Beer Hamburg

almost 3 years ago

Ben Wyvis

4.0

No checkin location

almost 3 years ago

Becca Petrie

4.0

Six Degrees North

almost 3 years ago

Julio S.

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

Least favourite of the day. Still good though

4.0

No checkin location

almost 3 years ago

Frank Eikeskog

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

No checkin location

almost 3 years ago

Joe Joe

Served way too cold but when it warmed up it was delicious.

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

No checkin location

almost 3 years ago

Not Available

Lci

4.0

almost 3 years ago

4.0

almost 3 years ago

4.0

The Dead Crafty Beer Company

almost 3 years ago

Zach Attack

Always great to be back here, and it’s the first time with Cayden in tow! This is a bit fresh and tarter than I’d prefer, but it’s hard to turn down a Loon on draft.

4.0

Armsby Abbey

almost 3 years ago

Jimmy

4.0

Brasserie Cantillon Brouwerij (Cantillon - Brouwerij en Brussels Museum van de Geuze)

almost 3 years ago

Oliver Krautter

Sehr Dunkel und intensiv jung viel Himbeere viel Säure

4.0

Mon Petit Café

almost 3 years ago

Chester Hung

放奇樹媒酸酸

4.0

No checkin location

almost 3 years ago

Sam Leemans

Van't vat!🤤geen woorden voor nodig denk ik dan?! Wat is en blijft het een fantastisch, fris, fruitig, mildzuur bier!

4.0

MALZ

almost 3 years ago

Jeongwoo Park

Not off, but little lacto acidity arises in finish. Still great with abundant raspberry flavor.

4.0

almost 3 years ago

4.0

over 2 years ago

4.0

over 2 years ago

4.0

over 2 years ago

4.0

over 2 years ago

4.0

The Dead Crafty Beer Company

over 2 years ago

Paul M.

This might just be the most extreme beer thing I’ve had. Taste like bark in vinegar yet guess what I it. Every sip initially tastes of raspberry then the bark vinegar hits you in the aftertaste. There really is nothing to recommend yet I quite like it.

4.0

The Dead Crafty Beer Company

over 2 years ago

Peter Møller

Flaska for under en måned siden. Bringebærråsaft.

4.0

Magnus Gate

over 2 years ago

Sébastien Dufaux

Zoetjes en een stevige zure nasmaak

4.0

MALZ