ABV
5.5
over 4 years ago
ABV
5.5
Rating
4.1432
Rating count
125
Last updated
almost 5 years ago
Ganz ganz klassischer Gütegeschmack, aber bei diesen Bier ausgewogener als bei dem Großteil aller anderen. Nicht zu sauer, nicht zu stallig und der Korken war nicht zu fest drin. Zudem Bio für das gute Gewissen und die gute Sache. Toll umgesetzt, stark.
over 4 years ago
Duft av druestein, sitronsaft&hvitvin. Velbalansert smak som duft, m/grønne druer, grønne epler, noe bruspulver&dødehavssalter. Lite skum, lot hvile etter åpning. Mindre fus enn ventet. En bedre balansert gueuze enn de fleste ferske fra 3F. 5.5%, T140120.
over 4 years ago
За подобными фокусами только и выхожу из дома можно сказать, с 17 года не пропускал ещё 😌
over 4 years ago
Super silky, soft, and tender. It was the draft version. Almost felt like a sake with lambic flavors. Never had anything like this.
No checkin location
over 4 years ago
Jan 2020 bottle. Absolutely delicious. Cider, gooseberry & apple skin notes. A classic to celebrate Xmas day!
over 4 years ago
Mellow, tart, grassy, herbaceous. A fizz at the back of the throat. Going to tear up a fish and chip tea.
over 4 years ago
Apricots, funk, apricot stones. Sour, fresh. Quite acidic. With yeast should be tamed down a bit
over 4 years ago
Very nice and a good ways to go with that bitter backbone and ample body
over 4 years ago
Masser av druer å fukti kjellar, medium funk, ein del syrlighet me mild aceton å eddik, grønne epler. Relativt kompleks, t Cantillon OG å ver, der acetonen faktisk bidrar positivt. Tippe denna dale litt, for potensielt å bli bedre igjen. Ko6 K4 S6
over 4 years ago
Nez bien funky avec du cuir, de la poussière et un côté végétal. En bouche c'est plutôt sur le citron, avec une acidité maîtrisée, et c'est vraiment très ample. Pas très complexe à ce stade mais très aromatique, vraiment très agréable.
No checkin location
over 4 years ago
Lovely to see this on tap here in our neck of the woods.
over 4 years ago
Eple, aprikos, rabarbra. Funky, fin syre, noe eik. Oser kvalitet!
over 4 years ago