Oude Geuze Boon à L'Ancienne - VAT 110 Mono Blend (2016)

Kacper Gron

Beczka, wytrawne, ser pleśniowy, pestka brzoskwini, sianko, najbardziej idące w stronę "śmierdzącej pleśni".

Andrea Boncompagni

Władysław Szałański

4th of the set: Immediately acidic, with neutral, (very slightly) woody body and a phenolic finish and aftertaste. The taste is on the verge of being overwhelmingly Brett. If other beers from this series were artisan's tools, this one would be a hammer

Marcelo "Esponja" Pedreira

Jimmy

Paul Kissinger

I couldn’t open it so I bought a bottle opener.

David Coleson

Alex Staneski

Funky, horse blankety, nice amber hue. Nose was a bit muted but it is an 8 year old beer after all. Really enjoyed this and it stands up to 3F imo, but just a hair below. 4.4

Amamda Hu

bottled at 12/15/2016 完全不酸 太喜欢这个菌味er了 totally马厩 但所有附加味道都喝不到

Gojira1954

Michael H

Cheers. Quite complex lambic where sour oaky tart notes abound. Mild finish with plenty of carbonation. Glad I purchased it. Superb

Hans Lenaers

Steve Redrick

Peter Norbäck

Alex B

Funkier and more lively carbonation. Tropical Brett. Gained some acidity as it warmed.

petri tolkkinen

kjell henning thon

Full eplehage, blandet med champagnebrus. Ukompleks. Fortsatt forholdsvis ung i smak.

Marcel Scarpato

Alexander Nyukhalov

sven

Lord Haglund

Matt Sides

Nathan Conniff

Kyle Iton

AGiddnz

Bobby® Jones™

Ben Bullock

Kyle Roberts

Sarah Tolbert

☈ ⓿ⓑⓑ⓿ ✴

LCi. High carb, funkiest of the Discovery Box (Vats 91,92,108,110). What a great sensory experience! Lends real insight into a blender’s mind and how these vats each hold specific personalities that are meshed to create consistent world class geuze.

Mateo Bryant

Best of the bunch, cheese on the nose, rindy bitterness on the finish, just awesome.

Alexander Gusev

Твою тыкву, каким крутым можно сделать гез. В запахе аж шоколадка появилась. Молодая кислинка ушоа, тело налилось и округлилось, в каждом глотке тысячи оттенков. Кайф какой

Alan Murdoch

Unfortunately, this bottle was a deader. The seal was poor, with minor leakage apparent. As a result, flat. Disappointing, as I've had good experiences with Boon in the past. Very metallic finish, clearly not representative of the product at its best.

Luke Marson

Smooth with a little tanginess

Hadar Starck

J Crutch

Nice flavor

Alain Surkol

Mark Panin

Очень коньячно стало с годами

Niels Cassiman

Konstantin S

Pavlo Samoilov

Paulina Kitowska

Andreas L

Hochzeitsbierchen

Seth C

Beer Jesus

Stuart K

Dustin Cawthorne

Patrik Karlsson

Tom Vilenius

Gerwin De Deken

LIMITED EDITION - wit wijn vat is het minst interessant in mijn ogen.

Nick Sneijers

Nick Sneijers

Nick Sneijers

Niccolò Q

Will Blundell

Jack Huff

Drinking for Ukraine Ryan Akbar

Very malt forward, nice funk and sour to balance but each sip I am well aware of that maltiness and the sweet contrast Here is Meeps devourer of grass, the fearless herbivore feasts after the kill! 🇺🇦💛💙$2666 to support Ukraine💙💛🇺🇦

Frederik Braüner Nissen

Els Van de Casteele

Joost Vervust

Albert

Legend Brews

David Schouppe

😍 wow

Keith S

Bruce Mcclain

Bryan H

Dry, oak, green apple

Henrik Hornemann

Keith Hawkins

Dan Stachowiak

Bill C

Stefan Förch

Jonas Enghave

Julia Mitrofanenko

Alexander Punko

Mathias Bråthen

J B

Luke S.

Crispin G

Eric Madrid

Big lambic rustic funk! Honestly you could probably age this another 10 or 20 years lol. It’s barrel aged and I’m getting some tartness, vanilla and oak. 50% off a bottle too 🤩 love it when the store owners don’t know what they have.

Петр Рыбка

Менее кислотно чем 108, щепотка ванили, сухость, чернослив будто бы

Max Mix

Лёгкая, но выраженная сладость, земляника, балансово.

Sergey Lebedev

Аромат в чай и шоколад. Вкус в деревяшку и лечебные травы. Сухой.

Jesse Papichulo

Eindelijk hier 🍻

Beer NadZor (Ruslan Mekhtiev)

Silje C

I går

Lint707

Aleksey Zatulivetrov

Уровень))

Kristian

Ian Duncan

John Seabourne

Yuriy Orlov

Elizaveta Rozhdestvenskaya

Lauri Hokkanen

Joe Carr

Chris Fairchild

Cider B

Brandon Bousquet

4.2

Chris Krueger

S T.

Andy Taylor