Gueuze 100% Lambic Bio (2019)

Lambic - Gueuze

ABV

5.5

Rating

4.22132

Rating count

1,642

Last updated

almost 5 years ago

 

Fernando Mouta

4.25

Armazém da Cerveja - Craft Beer Bar & Shop

almost 5 years ago

 

Vitor Fontes

4.25

Armazém da Cerveja - Craft Beer Bar & Shop

almost 5 years ago

 

Yoël M.

Lci

4.25

Cafe Piet Huisman

almost 5 years ago

 

kjell henning thon

4.25

Hopyard

almost 5 years ago

 

Eric N.

4.25

No checkin location

almost 5 years ago

 

Alexey S.

4.25

Borrachitos Bar

almost 5 years ago

 

Sondre B Jonskås

4.25

Hopyard

almost 5 years ago

 

Steinar Jensen

4.25

Hopyard

almost 5 years ago

 

Rene Rønhovde

4.25

Hopyard

almost 5 years ago

 

Kenneth Iversen

4.25

Hopyard

almost 5 years ago

 

Philippe Grimard

Ya!!! Bonne Fête Óblon!!!!

4.25

2E Anniversaire Óblon

almost 5 years ago

 

Joakim

Meget trivelig

4.25

Hopyard

almost 5 years ago

 

Gert-Jan

4.25

Our

almost 5 years ago

 

Jørgen Trosby

4.25

Hopyard

almost 5 years ago

 

Gojira 54

LCI - Late dinner, a gueuze was one of the best pairing for insalata di trippa. I had this vintage around 2 weeks after first time. It was more edgy, less elegant, like its wild side was raging on. Still a fine brew but not the same

4.25

Diorama

almost 5 years ago

 

Joshua Jamilkowski

4.25

Untappd at Home

almost 5 years ago

 

Peter Nordby

4.25

Hopyard

almost 5 years ago

 

Stian Norheim

Der gikk startskuddet for helga / og ferien er halveis.

4.25

Hopyard

almost 5 years ago

 

Ronald L

4.25

Bierproeflokaal In De Wildeman

almost 5 years ago

 

Daniel S.

4.25

No checkin location

almost 5 years ago

 

Martin Clarke

4.25

Untappd at Home

almost 5 years ago

 

oibaf

4.25

No checkin location

almost 5 years ago

 

Michael M

4.25

Untappd at Home

almost 5 years ago

 

Sindre Sørensen

4.25

Hopyard

almost 5 years ago

 

Heath

4.25

No checkin location

almost 5 years ago

 

Kegi Heino

Funkkaava.

4.25

Vilpolan Panimo Taproom

almost 5 years ago

 

Jonas

Rien à dire comme toujours. Au top à boire en terrasse au soleil pour se rincer le gosier

4.25

No checkin location

almost 5 years ago

 

Yves Gorgoglione

Verrassende ervarong met deze fles van 10/19. Volledig pat, totaal geen CO2 en ook haast niks van zuurheid. Zou deze niet verkeerd gelabeld zijn? Mss een GCB? Maar wel zeer lekker.

4.25

Bokrijk

almost 5 years ago

 

Trond Holst

4.25

Hopyard

almost 5 years ago

 

Yushi

Pre Zawaze Day. Bottled 14/January/2019.

4.25

Untappd at Home

almost 5 years ago

 

Ian Duncan

4.25

Fermentery Form

almost 5 years ago

 

Neus A.

4.25

Untappd at Home

almost 5 years ago

 

John Morris

4.25

No checkin location

over 4 years ago

 

Viktor Sørensen

4.25

Hopyard

over 4 years ago

 

Friso Kuiper

Heerlijke gueuze, fris zuur maar toch ook zacht, vol van smaak

4.25

Untappd at Home

over 4 years ago

 

JP R

Belle gueuze en format confinement

4.25

Untappd at Home

over 4 years ago

 

eivind turbosatan

4.25

Pingvinen

over 4 years ago

 

Anton Grönqvist

Starten på en minitasting 👍🏻

4.25

No checkin location

over 4 years ago

 

Ray

Just classic

4.25

Untappd at Home

over 4 years ago

 

Cris Ferrari

De ontem

4.25

No checkin location

over 4 years ago

 

Germán Fritsch

Por los próximos 120 años! Baja carb, algo desarmada, aunque con el tiempo fue evolucionando. Clásico Cantillon en todo sentido!

4.25

Untappd at Home

over 4 years ago

 

Andre V.

4.25

Untappd at Home

over 4 years ago

 

Mikko Tahvonen

4.25

Karuna

over 4 years ago

 

Josetxu

14 October 2019

4.25

Untappd at Home

over 4 years ago

 

Jim H

For Adam. #fuckcancer

4.25

Untappd at Home

over 4 years ago

 

Yannick Van Sweevelt

4.25

Studentenresidentie Kruidtuin

over 4 years ago

 

Micke F

4.25

No checkin location

over 4 years ago

 

Vitor Santos

4.25

Untappd at Home

over 4 years ago

 

Chris T.

4.25

No checkin location

over 4 years ago

 

Seb G

Toujours un plaisie.

4.25

Jardin De L'Ile

over 4 years ago

 

Brian V.

At the char-gueuze-erie

4.25

Vuradley & Kinh Habeerdashery

over 4 years ago

 

Farmer

4.25

No checkin location

over 4 years ago

 

Sam Godin

May not be much Cantillon to be grabbed in Japan now, but there will always be Bio

4.25

Untappd at Home

over 4 years ago

 

Jeroen D.

4.25

Untappd at Home

over 4 years ago

 

Henrik von Sparr

Smaskens.

4.25

Vikhem

over 4 years ago

 

Philippe Grimard

4.25

Le Manoir Grimard

over 4 years ago

 

Nicolas Demey

4.25

Untappd at Home

over 4 years ago

 

Carl François

4.25

BEER PUB GREEN BUD

over 4 years ago

 

Feelips

4.25

No checkin location

over 4 years ago

 

Josetxu

14 October 2019

4.25

Untappd at Home

over 4 years ago

 

Scott Pavlock

4.25

Matt's Hoppy Hole

over 4 years ago

 

Stephen B.

4.25

Untappd at Home

over 4 years ago

 

Magnus Nilsson

4.25

Untappd at Home

over 4 years ago

 

Ben V.

4.25

Untappd at Home

over 4 years ago

 

Keith G

Da birds

4.25

No checkin location

over 4 years ago

 

Daft Dobby

4.25

No checkin location

over 4 years ago

 

andy

4.25

La Buena Pinta

over 4 years ago

 

Tomek Mędrek

Oj, jakie to dobre jest. Prościutka historia - lekko kwaśne, zrównoważone, trochę serka, piwnicy, drewienka. Bardzo smaczne, zbytnio się nie skupiałem, bo piło się tak przyjemnie, że szkoda było psuć efekt jakimś birgicznym biadoleniem.

4.25

Klif

over 4 years ago

 

Paul Just

6-4-19 👌🏼

4.25

Untappd at Home

over 4 years ago

 

Dennis Sleutjes

Blijft mooi!

4.25

Untappd at Home

over 4 years ago

 

Franco Arfini

4.25

Untappd at Home

over 4 years ago

 

Henrik von Sparr

Zoom session goodness

4.25

Vikhem

over 4 years ago

 

Dan B.

Beer Gonzo advent calendar day 1. Not a bad start...

4.25

No checkin location

over 4 years ago

 

Frode Solvang

4.25

fjellstemmen øl & whisky terasse

over 4 years ago

 

Javier C

4.25

Be Hoppy

over 4 years ago

 

carlos cr

4.25

Be Hoppy

over 4 years ago

 

Art

September 2019

4.25

Untappd at Home

over 4 years ago

 

Geme

4.25

Be Hoppy

over 4 years ago

 

Irving Lopes

4.25

EAP Empório Alto dos Pinheiros

over 4 years ago

 

Igor Laborda

4.25

EAP Empório Alto dos Pinheiros

over 4 years ago

 

Estornudomortal Como la birra misma

4.25

Be Hoppy

over 4 years ago

 

Asier Eizaguirre

4.25

No checkin location

over 4 years ago

 

Arlette P

4.25

Untappd at Home

over 4 years ago

 

Julio Ortega

4.25

Untappd at Home

over 4 years ago

 

Samuel Tessier

Classic cantillon pneu brulé

4.25

No checkin location

over 4 years ago

 

B C

Delightful beer. It's sour, but you still feel the cereal at the end (imo)

4.25

Untappd at Home

over 4 years ago

 

Pablo Zapico

4.25

Be Hoppy

over 4 years ago

 

Arjan Smit

4.25

Untappd at Home

over 4 years ago

 

Marcin P.

4.25

Warszawskie Pączki Tradycyjne

over 4 years ago

 

Ryan

4.25

No checkin location

over 4 years ago

 

Xabier Negueruela López de munain

4.25

Be Hoppy

over 4 years ago

 

Top Thepeak

Niceee

4.25

HAZE bkk

over 4 years ago

 

jak k.

4.25

HAZE bkk

over 4 years ago

 

Nutthachon Kheowmanee

4.25

No checkin location

over 4 years ago

 

Sam P.

After 9 weeks of drinking beautiful Portuguese stouts and IPA’s, a Geuze from Cantillon. One of my favourite Geuzes. Beautifully balanced between acidity and sourness. Miss this stuff. I’ll bring some nice Lambics when I go back to Porto.

4.25

Untappd at Home

over 4 years ago

 

Sem van Wouwe

4.25

Untappd at Home

over 4 years ago

 

JayCin

4.25

Untappd at Home

over 4 years ago

 

Gustavo M

Bardzo przyjemny, złożony bukiet dzikiej fermentacji, kierujący się w stronę garbarni. Wyraźnie kwaśne, z leciutką kontrą słodyczy. Symboliczna goryczka (ale obecna, w kontrze do Guezue z innych browarów). Świetnie zbalansowane i fantastycznie pijalne.

4.25

Untappd at Home

over 4 years ago

 

Matt Durrant

Dirty, funky Christmas treat on a Wednesday afternoon. Beautiful!

4.25

Untappd at Home

over 4 years ago

 

Mercedez Stefanko

4.25

Untappd at Home

over 4 years ago