Vigneronne (2018)

Lambic - Fruit

The name Vigneronne Cantillon was given in 1987. This name reminds us that, while it belongs to the beer patrimony, the spontaneous fermentation, the ageing in the barrels for several years and the addition of grapes make it a distant cousin of certain white wines. In spite of its success, the Vigneronne represents less than 5% of the total production of the Cantillon brewery. In order to obtain grapes which are as mature as possible, we buy them at the end of the season. Every year, 1000 kilos of white italian grapes are delivered at the Cantillon brewery in the beginning of October.

ABV

6.5

Rating

4.39388

Rating count

1,528

Last updated

about 5 years ago

 
4.5

over 4 years ago

 

nick yusavage

Thank Nate B.!

4.5

over 4 years ago

 

Katie

🦉

0.0

over 4 years ago

 
4.5

over 4 years ago

 
4.5

over 4 years ago

 

Joël W.

Vraiment vraiment smooth, délicat et subtil. Moelleux, flat, le lambic le moins acide que j'ai goûté à date, p'tit raisin rafraîchissant. J'ai pas vraiment déguster, j'étais trop heureux de voir Juga ❤️. Merci Bien l.

4.25

No checkin location

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 

Guillaume S.

Beau lambic bien vineux évidemment et moins acide que ma dernière bouteille de la même atch étonnamment

4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.75

No checkin location

about 4 years ago

 
4.0

No checkin location

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 

Robert Lange

Really starting to finally develop.

4.25

No checkin location

about 4 years ago

 
4.0

about 4 years ago

 
4.5

about 4 years ago

 

Uncle Mike

She beautiful. 😍

0.0

about 4 years ago

 
0.0

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 

Roy Banks

🔥🔥🔥🔥🔥

4.5

about 4 years ago

 
0.0

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 

Ad

Dang, dit is serieus de lekkerste canti sinds tijden

4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 

David D

FLN

0.0

No checkin location

about 4 years ago

 

Brett T.

Superb with that extra year of aging. More depth of funk and base lambics, yet still lots of fruit. More tannic grape, light sherry, old wooden cellar, green apple, pear, barnyard. A little lighter acidity than 19. Brilliant! 4.7

4.5

No checkin location

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 

Bret

FLN Liz Bday

4.5

No checkin location

about 4 years ago

 

Peter Vad Godtberg Jensen

Damn, that extra age took this to a little higher level. Still lots of similar characteristics, but with a more complex funk, nice mild sherry like oxidation, more wood presence and overall balance. I'm glad I saved this!

4.75

about 4 years ago

 
4.25

about 4 years ago

 

Levi Gypsy Brewer

Always love drinking a Cantillon beer! 🍻

0.0

No checkin location

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.25

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about 4 years ago

 
0.0

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about 4 years ago

 
4.75

about 4 years ago

 
4.25

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about 4 years ago

 

Zack Adkins

Smooth sailing

4.5

about 4 years ago

 

Kevin

Big grape and oak upfront, funk and finishes dry, this guy has aged really well.

4.5

No checkin location

about 4 years ago

 

Matt Baldwin

Thx Geoff

5.0

No checkin location

about 4 years ago

 

Alexander R.

LAST SHIFT AT TØRST

4.5

about 4 years ago

 

марк п

My first Vig. Absolute magic. Weeks holiday ahead, happy days. Cheers!

4.5

about 4 years ago

 
4.75

about 4 years ago

 

kju

Efter BCBS-provning

4.5

about 4 years ago

 

Adrian Beerntson

Inte kall tyvärr. Tack Ronny!✡️

4.5

about 4 years ago

 

Bob Winkel

Last night

4.5

about 4 years ago

 
4.5

about 4 years ago

 

David

Celebrating the end of mask mandates.

5.0

No checkin location

about 4 years ago

 
4.75

No checkin location

about 4 years ago

 
4.0

about 4 years ago

 
5.0

about 4 years ago

 

Vin

Felt like popping an Italian 🍇 lambic for the Azzurri ⚽️. Let’s Go!

4.25

No checkin location

about 4 years ago

 
4.0

about 4 years ago

 

Troy M

Funky AF. Super yeasty finish.

4.25

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.75

about 4 years ago

 
4.5

about 4 years ago

 
4.25

about 4 years ago

 

Paul McD

Seems to be in a slumber at the moment, low on acidity and somewhat muted.

4.0

about 4 years ago

 

Trevor Bell

Sharp grape vibes

4.5

about 4 years ago

 
5.0

No checkin location

about 4 years ago

 
4.75

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about 4 years ago

 
0.0

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about 4 years ago

 
0.0

about 4 years ago

 

Josh

Great wine all the way through.

4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 
4.5

No checkin location

about 4 years ago

 
4.25

about 4 years ago

 
4.0

No checkin location

about 4 years ago

 
4.5

about 4 years ago

 
4.5

about 4 years ago

 

Daniel C.

Mellower acid than the lambics I've tried before. The grapes give a pleasant sweetness. I could probably drink the whole bottle.

4.75

No checkin location

about 4 years ago

 

T J.

Held up amazingly

0.0

about 4 years ago

 

Paul W.

Vintage unknown.

0.0

No checkin location

about 4 years ago

 
4.0

about 4 years ago

 
5.0

about 4 years ago

 
4.25

No checkin location

about 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 

H H

BFLN

4.5

No checkin location

almost 4 years ago

 
0.0

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 
4.25

No checkin location

almost 4 years ago

 

Alfons Boer

De druiven zitten er mooi in. Droog en fris. Zachte gist invloed. Licht zuurtje. Alles wat ik van deze Vig verwacht is aanwezig. Smaakvol.

4.5

almost 4 years ago

 
4.5

almost 4 years ago

 
4.5

almost 4 years ago

 

Collin A.

I apparently only ever had 2018 in Belgium, so it was time to break into the stash! Drinking well, just getting first dusty / peppery notes. Moderate acidity. Very slight older vig "manure", but no funky cheese notes yet.

4.75

No checkin location

almost 4 years ago

 
0.0

almost 4 years ago

 
4.25

almost 4 years ago

 
4.75

No checkin location

almost 4 years ago

 
4.5

No checkin location

almost 4 years ago

 

Dardar Burn

Mocno plesnia daje, przez ktora przebijaja sie winogrona, ale slaby ich udzial, sa lekko przyprawowe, jednak sporo piwnicznych i skorzanych nut, 4,0, s: lekko slodkie z poczatku, a pozniej lekko ocet (ale ze Canti :o), mocno przyprawowe od winogron, 3,9.

4.0

almost 4 years ago

 
4.0

almost 4 years ago