ABV
5.5
almost 3 years ago
ABV
5.5
Rating
4.252
Rating count
4,114
Last updated
over 4 years ago
Idag firar vi att jag sagt upp mig samt fått ett nytt jobb! Då åker finflaskorna fram! Inköpt 2019 i Bryssel. Doftar både lite saison-ish, och lite syrligt lambic. Mjuka syrliga toner utan för mkt hästfilt eller vinäger. Mild och fräsch och grym balans.
almost 3 years ago
Pre-Covid beer, tastes as good as the good old days
over 2 years ago
Tart tangy rhubarb blends effortlessly into the usual Cantillon sharp tangy, just how i like my sours, no need for mega aggressive modern ones…
over 2 years ago
Burnt umber colour, no really. Strong vinous, tannin, oaky aroma, like a good wine. Tart rhubarb followed by those vinous grapes, vintage and oaky, dry white wine notes and slightly acidic. It's an aged lambic after all.
over 2 years ago
Too many old nath not rated...and that's strange. Let's drink 'em then. This one is growing smooth, with just a little hint of the usual sulfur note from the rabarber. Pretty refreshing and enough complex, the right way after the "Nath framboos".
about 2 years ago
Lovely deep, funky lambic flavours, lasting sour and the rhubarb adds a nice sweetness to the mix. Cracking.
almost 2 years ago
My favourite of zwanze days past. More subtle rhubarb now. Still really good once it warmed up a bit.
almost 2 years ago
Nath van 't vat. Rabarberzuur tot achter de oren. Doch met diepgang: eiken vat, beet, astringentie en droog. Il bicchiere giusto!
over 1 year ago
Funk, acidity, sour fruit all so balanced - drinking super well right now
about 1 year ago