ABV
6.0
No checkin location
over 1 year ago
ABV
6.0
Rating
4.41801
Rating count
2,604
Last updated
almost 5 years ago
LCI - more tart and acidic than other batches imo. Still fantastic
over 1 year ago
My last 2019, and the apricot is still punching but not as lush as it once was. Lots of fuzzy fruit skin on the nose, with a soft funk. Still really nice, but I’ve realized I prefer this much fresher.
almost 2 years ago
Holy grail of lambics. Moderate tartness. Less apricot and peachy. a soft cloudy mouthfeel with a Relatively dry finish. Not sure if the aging process has dampened the fruitiness.
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almost 2 years ago
Moze nie jakas topka FF ale slicznie nadal, i do tego w sumie nie czuc wieku, moze nieimpinujacego ale jednak zauwazalnego wydawaloby sie. Owocow wiecej w smaku niz aromacie zostalo. Wytrawniejszy niz swiezy
almost 2 years ago
Mega morelka w tej butli, slodka, miodowa, bez intensywnego lambika, no ale te morelki, 4,3, s: mocno kwasne, niestety, nawet octowe, ale morele mega intensywne, skorkowe, ciut tanin, skory, suchy finisz, lekka oborka, 4,1 overall. Nierowne te butle.
almost 2 years ago
750ml corked & capped btl. BO: 8/27/2019. Aged: Just about 4 years.
almost 2 years ago
Bon équilibre fruit/funk mais un poil trop acide
almost 2 years ago
Frisk och fräsch fortfarande. Men Fyrtornsost en femma.
almost 2 years ago
A takie octowe, drewniane, taniczne i morelowe, no ale szalu nie ma w tym roczniku i mam wrazenie, ze utlenionko wjezdza na pelnej, 4,1, s: kwasne, octowe, morelowe, skorkowe i sciagajace, no slabiutko, niestety, z nut lambikowych to nic nie ma, 3,8 over.
almost 2 years ago
Super solid. Tart apricot jam, subtle funk. Only 1 left in the cellar.
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almost 2 years ago
Starting to funk up more. Big fruits and hefty acidity #backlog
about 2 years ago
Last 19 bottle I had was awesome, this one was enamel ripping acid after the initial stone fruit.
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about 2 years ago
Less acidic than I remember with sweet dried apricot notes.
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about 2 years ago